Agave Oatmeal Muffins Recipes

AGAVE OATMEAL RICOTTA MUFFINS

Agave Oatmeal Ricotta Muffins image

Number Of Ingredients 8

Ingredients

1 egg
1 cup ricotta cheese
3/4 cup agave
1/3 cup butter, softened
1 1/4 cups quick-cooking oats, divided
2 tablespoons grated orange peel
1/2 teaspoon baking soda
1 cup self rising flour

Steps:

Beat egg mix with ricotta cheese, agave and softened butter. Mix in 1 cup oats, orange peel and baking soda. Slowly add flour. Grease and flour giant muffin tin. Sprinkle remaining oats on each muffin. Bake at 375°F about 25 minutes or until wooden pick inserted near center comes out clean. Remove from pan cool slightly on wire racks. Serve warm.

Nutrition Facts : Nutritional Facts Serves

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