Agave Julep Recipes

AGAVE JULEP

Agave Julep image

This drink looks like a mojito. I made it and for me it's too tart. DH liked it. But another time I may add more sugar syrup. Feel free to adjust. This is from 501 Must-Drink Cocktails.

Provided by Boomette

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

8 torn mint leaves
1 tablespoon sugar syrup (it's very tart, so you may add more)
1 1/4 ounces gold tequila
1 1/4 ounces fresh lime juice
lime wedge, to decorate
mint sprig, to decorate

Steps:

Muddle the mint leaves with the sugar syrup in a highball glass. Add the tequila and lime juice, fill the glass with crushed ice, and stir vigorously to mix. Decorate with a lime wedge and a mint sprig.

Nutrition Facts : Calories 9.9, Sodium 0.9, Carbohydrate 3.3, Fiber 0.2, Sugar 0.7, Protein 0.2

MINT JULEP

Mint Julep image

It wouldn't be Kentucky Derby Day without this mint julep recipe! But, really, this Kentucky Derby mint julep recipe is good anytime. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 30m

Yield 10 servings (2-1/2 cups syrup).

Number Of Ingredients 8

Ingredients

MINT SYRUP:
2 cups sugar
2 cups water
2 cups loosely packed chopped fresh mint
EACH SERVING:
1/2 to 3/4 cup crushed ice
1/2 to 1 ounce bourbon
Mint sprig

Steps:

For syrup, combine the sugar, water and chopped mint in a large saucepan. Bring to a boil over medium heat; cook until sugar is dissolved, stirring occasionally. Remove from the heat; cool to room temperature. , Line a mesh strainer with a double layer of cheesecloth or a coffee filter. Strain syrup; discard mint. Cover and refrigerate syrup for at least 2 hours or until chilled., For each serving, place ice in a metal julep cup or rocks glass. Pour 1/4 cup mint syrup and bourbon into the glass; stir until mixture is well chilled. Garnish with mint sprig.

Nutrition Facts : Calories 197 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 42g carbohydrate (39g sugars, Fiber 1g fiber), Protein 1g protein.

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