Adobo Seasoned Baked Chicken Wings Recipes

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ADOBO-SEASONED BAKED CHICKEN WINGS



ADOBO-SEASONED BAKED CHICKEN WINGS image

Categories     Chicken

Yield 8 people

Number Of Ingredients 10

1/2 C mango nectar
1/4 C honey
1 to 2 t red hot sauce
salt and fresh ground pepper
2 t granulated garlic powder
2 t granulated onion powder
2 t ground turmeric
40 chicken wings, rinsed and dried
2 T canola oil
2 T finely chopped fresh oregano, or 2 t dried oregano

Steps:

  • Preheat oven to 425 deg. F. Stir together the nectar, honey, and hot sauce in a bowl, season with salt and pepper, and set aside. Mix the garlic powder, onion powder, and turmeric in a small bowl for adobo seasoning. Add 1 T of salt and 1 t of black pepper. Toss with wings in a bowl with the oil. Transfer wings to a large baking sheet (or two small ones) in a single layer. Bake for 20 minutes. Turn wings, and bake for another 20 minutes. Remove from the oven and generously brush with the mango-honey glaze. Bake for an additional 10 minutes, place on a platter, and sprinkle with the oregano.

ADOBO-SEASONED BAKED CHICKEN WINGS



Adobo-Seasoned Baked Chicken Wings image

Preheat oven to 425°F. Stir together the mango nectar, honey, and hot sauce in a bowl; season with salt and pepper. Set aside. Mix garlic powder, onion powder,

Provided by Bobby Flay

Time 10m

Yield 8

Number Of Ingredients 10

½ cup mango nectar
¼ cup honey
1-2 Tbsp red hot sauce
Salt and freshly ground black pepper
2 tsp garlic powder
2 tsp onion powder
2 tsp ground turmeric
40 chicken wings, rinsed well and patted dry
2 Tbsp canola oil
2 Tbsp finely chopped fresh oregano (or 2 tsp good dried oregano)

Steps:

  • Preheat oven to 425°F. Stir together the mango nectar, honey, and hot sauce in a bowl; season with salt and pepper. Set aside. Mix garlic powder, onion powder, and turmeric in a small bowl for adobo seasoning. Add 1 Tbsp of salt and 1 tsp of black pepper. Toss with wings in a bowl with the oil. Transfer wings to a large baking sheet (or 2 small ones, if needed) in a single layer. Bake for 20 minutes. Turn wings over; continue baking for 20 minutes. Remove wings from the oven, generously brush with the glaze, then continue baking 10 minutes more until cooked through. Remove to a platter and sprinkle with the oregano. Kitchen Counter Per serving: 340 calories, 10g carbs, 22g protein, 90mg cholesterol, and 23g fat.

Nutrition Facts :

ADOBO SEASONED BAKED CHICKEN WINGS



ADOBO SEASONED BAKED CHICKEN WINGS image

Categories     Chicken     Bake     Cocktail Party     Quick & Easy     Healthy

Number Of Ingredients 8

1/2 Cup mango nectar
1/4 cup honey
2tsp granulated garlic powder.
2tsp granulated onion powder
2tsp ground tumeric
40 chicken wings, rinsed well and patted dry
2tbl canola oil
2tbl finely chopped fresh oregano(or 2tsp good dried oregano)

Steps:

  • (1)Preheat oven to 425 (2)Stir together the mango nectar, honey, hot sauce in a bowl: season with salt and pepper. Set aside. (3) Mix together garlic powder, oniion powder, and turmetic in small bowl for adobo seasoning. Add 1 tbsp of salt and 1 tsp of black pepper. Toss with wings in a bowl with the oil> (4) Transfer wings to large bakig sheet in a single layer. Bake for 20 minutes. Turn wings over; contiune baking 20 minutes. Remove wings from the oven, generously brush with glaze, then continue baking 10 minutes more until cooked through. Remove to a platter and sprinkle with the oregano.

BOBBY FLAY'S ADOBO-SEASONED BAKED CHICKEN WINGS RECIPE - (4.3/5)



Bobby Flay's Adobo-Seasoned Baked Chicken Wings Recipe - (4.3/5) image

Provided by Czech22

Number Of Ingredients 10

1/2 C mango or peach nectar (blend until smooth)
1/4 C honey
1-2 T red hot sauce
salt and freshly ground pepper
2 t garlic powder
2 t onion powder
2 t turmeric
40 chicken wings rinsed well and patted dry
2 T canola oil
2 T finely chopped fresh oregano or 2 t dried oregano

Steps:

  • Preheat oven to 425 degrees. Stir together mango nectar, honey, and hot sauce in a bowl; season with salt and pepper. Set aside. Mix garlic powder, onion powder, and turmeric in a small bowl for adobo seasoning. Add 1 T of salt and 1 t black pepper. Toss adobo seasoning with wings in a bowl and then add oil and cover well. Line cookie sheet with foil and spray with cooking oil. Place wings on cookie sheet in a single layer. Bake 20 minutes. Turn the wings over; continue baking for 20 minutes. Remove the wings from the oven and generously brush with the glaze, then bake another 10 minutes until cooked through. Remove to a platter and sprinkle with the oregano.

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