ARIZONA CHICKEN IN ACORN SQUASH
Give stuffed acorn squash a taste of the Southwest with this comforting recipe. We love the crunch of the toasted almonds, heat of green chiles, and creamy texture of avocado. -Martha Sparlin, Albuquerque, New Mexico
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Cut each squash lengthwise in half; discard seeds. Cut a thin slice from bottom of each squash half to allow them to lie flat. Place on a 15x10-in. baking sheet, cut side up; fill each with 1 teaspoon butter. Bake until fork-tender, 35-40 minutes., Meanwhile, in a large bowl, combine chicken, cheese, chilies, celery, sour cream, green onions, olives, paprika and pepper; spoon into squash. , Bake until filling is heated through and squash is tender, 20-25 minutes. Top with avocado and nuts.
Nutrition Facts :
BAKED CHICKEN AND ACORN SQUASH
This eye-pleasing main dish is ideal for harvesttime with its colorful acorn squash and sweet peaches. The fragrance of rosemary-seasoned chicken baking is heavenly. My family says it's every bit as delicious as it smells.
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Cut squash in half lengthwise; discard seeds. Cut each half widthwise into 1/2-in. slices; discard ends. Place slices in an ungreased 13-in. x 9-in. baking dish. Sprinkle with garlic and drizzle with 1 tablespoon oil. , In a large skillet, brown chicken in remaining oil. Arrange chicken over squash. Combine the brown sugar, rosemary and salt; sprinkle over chicken. Bake, uncovered, at 350° for 45 minutes, basting with pan juices twice. , Pour peaches over chicken and squash. Bake, uncovered, 15 minutes longer or until a thermometer reads 180°.
Nutrition Facts :
CHICKEN CHILI STUFFED ACORN SQUASH
Steps:
- Preheat the oven (or grill) to 400°F.
- Wash the outside of the squash.
- Microwave the whole acorn squash for 3 to 3-1/2 minutes. Remove with hot pads or a towel. Lay the squash on its side (not end) and slice the squash in half. Scoop out the seeds using a spoon. Put the squash in a baking dish lined with parchment paper. A loaf pan works well too.
- Melt the butter in a small dish and add the maple syrup. Brush the mixture over the cut halves of each acorn squash. Pour any remaining equally into the cavity of each squash.
- Stir the salt, pepper, chili powder, and cumin together and sprinkle it over each half of the squash.
- Bake for 45 to 50 minutes or until the squash is fork-tender.
- Heat the olive oil in a Dutch oven over medium-high heat. Add the ground chicken and onion. Cook until the chicken is completely cooked. If necessary, drain off any fat.
- Stir in cumin, chili powder, salt, and pepper. Cook until the spices are aromatic.
- Add black beans, tomatoes. cilantro and jalapeno. Stir to combine. Salt and pepper to taste. Cook until heated through.
- Spoon the chicken chili into the cooked squash. Garnish with cheese and cilantro and serve.
Nutrition Facts : Calories 484 kcal, Carbohydrate 59 g, Protein 32 g, Fat 15 g, SaturatedFat 6 g, Cholesterol 108 mg, Sodium 1101 mg, Fiber 15 g, Sugar 6 g, ServingSize 1 serving
SQUASH STUFFED CHICKEN BREASTS
Chicken stuffed with celery, squash, onion, green pepper and cheddar cheese.
Provided by Le Ann Braswell
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a medium skillet, melt butter or margarine. Add the squash, green bell pepper, onion and celery. Saute until slightly tender. Season to taste with salt and pepper. Remove from heat, add cheese and mix together.
- Slice chicken breasts on the side about 3/4 of the way through. Stuff mixture evenly into each slit chicken breast until full. Dredge each breast in flour to coat completely, and brown coated chicken in skillet.
- Place browned chicken breasts in the prepared baking dish, cover and bake in the preheated oven for about 30 minutes or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 461.4 calories, Carbohydrate 53 g, Cholesterol 91 mg, Fat 9.8 g, Fiber 2.9 g, Protein 37.9 g, SaturatedFat 5.3 g, Sodium 196.5 mg, Sugar 2.2 g
CHICKEN STUFFED ACORN SQUASH
Make and share this Chicken Stuffed Acorn Squash recipe from Food.com.
Provided by Derf2440
Categories Chicken
Time 1h7m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400f degrees.
- Add water to a casserole that will hold the two haves of the squash; microwave on high for 5 minutes or until squash meat is fork soft; drain water out and set aside in casserole.
- Spray a non stick frypan with veggie spray; add ground chicken, onion and fennel bulb, scramble fry until the chicken is no longer pink, about 10 minutes.
- Add the dried cranberries, cumin, coriander, salt and pepper; scramble fry for 5 minutes.
- Add the yogurt and stir thourgh, cook for another 2 minutes.
- Fill the squash halves with the filling; bake at 400f degrees for 20 minutes.
- Sprinkle cheese over tops and return to oven for a further 10 minutes.
Nutrition Facts : Calories 418.4, Fat 19.1, SaturatedFat 8.7, Cholesterol 128.4, Sodium 597.4, Carbohydrate 32.6, Fiber 4.9, Sugar 6.2, Protein 32.7
ACORN SQUASH STUFFED CHICKEN BREASTS
Make and share this Acorn Squash Stuffed Chicken Breasts recipe from Food.com.
Provided by LikeItLoveIt
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease a 9x13 inch baking dish.
- In a medium skillet, melt butter or margarine.
- Add the squash, green bell pepper, onion and celery.
- Saute until slightly tender.
- Season to taste with salt and pepper.
- Remove from heat, add cheese and mix together.
- Slice chicken breasts on the side about 3/4 of the way through.
- Stuff mixture evenly into each slit chicken breast until full.
- Dredge each breast in flour to coat completely, and brown coated chicken in skillet.
- Place browned chicken breasts in the prepared baking dish, cover and bake in the preheated oven for about 30 minutes or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 461.6, Fat 9.8, SaturatedFat 5.3, Cholesterol 91, Sodium 196.4, Carbohydrate 53.1, Fiber 2.9, Sugar 1.9, Protein 37.9
More about "acorn squash stuffed chicken breasts recipes"
CHIPOTLE CHICKEN STUFFED BROWN SUGAR ROASTED ACORN …
From halfbakedharvest.com
Estimated Reading Time 5 mins
- Brush the insides of each acorn squash with 2 tablespoons melted butter and then sprinkle on the brown sugar, salt and pepper. Place in roasting pan and bake for 45 to 50 minutes or until the flesh of the squash is fork tender. Remove from the oven and swirl the liquid around the flesh of the squash and coat it well, trying to use up all the sauce/butter that formed while baking, then discard any remaining liquid.
- While the squash the squash is baking also bake the chicken. Place the chicken in a baking dish and toss with 1 tablespoon olive oil and a pinch of salt and pepper. Bake for 15 to 20 minutes or until the chicken is no long pink in the middle. During the last 10 minutes of cooking add the chopped spinach to one side of the baking dish and toss with a drizzle of olive oil. Place back in the oven until the spinach is wilted, about 5 -10 minutes. Remove from the oven and allow to cool 10 minutes, then shred the chicken with two forks or your hands.
- In a medium size bowl combine the remaining olive oil, lime juice, garlic, chipotle peppers, fresh cilantro, oregano, cumin, chili powder, cinnamon, salt and pepper. Set aside.
CHICKEN STUFFED ACORN SQUASH RECIPE - RECIPEZAZZ.COM
From recipezazz.com
- Preheat oven to 400f degrees. Add water to a casserole that will hold the two haves of the squash; microwave on high for 5 minutes or until squash meat is fork soft; drain water out and set aside in casserole.
- Spray a non stick frypan with veggie spray; add ground chicken, onion and fennel bulb, scramble fry until the chicken is no longer pink, about 10 minutes. Add the dried cranberries, cumin, coriander, salt and pepper; scramble fry for 5 minutes. Add the yogurt and stir thourgh, cook for another 2 minutes.
- Fill the squash halves with the filling; bake at 400f degrees for 20 minutes. Sprinkle cheese over tops and return to oven for a further 10 minutes.
10 BEST CHICKEN STUFFED ACORN SQUASH RECIPES | YUMMLY
From yummly.com
CHICKEN ENCHILADA-STUFFED ACORN SQUASH - DIABETIC …
From diabeticfoodie.com
Estimated Reading Time 6 mins
- Place the acorn squash halves, flesh side up, in a 13- x 9-inch baking dish. Brush each half with 1 tablespoon of the olive oil and sprinkle with salt and pepper.
- Pour enough water in the baking dish to barely cover the bottom, then cover with foil, place in the oven, and bake for 1 hour.
INSTANT POT: CHICKEN & CRANBERRY STUFFED ACORN SQUASH ...
From brieocd.com
Estimated Reading Time 4 mins
- place chicken breasts in Instant Pot and cover with 6.5 oz chicken broth, 1/4 tsp salt and 1/4 tsp pepper. Stir to mix.
- cover instant pot and make sure knob is set to sealed. manually set on low pressure for 13 minutes. Use the quick release method (press cancel and immediately release steam)
- while chicken is cooking, slice & clean squash, chop shallots & thyme, measure out pecans, cranberries and rice and drain beans.
- when chicken is done, remove chicken and let cool on a cutting board. Place steamer basket into Instant Pot and make sure you have at least a half cup of broth still in the instant pot. and add squash halves face up. They will overlap but don't exceed max fill line. Do multiple batches if necessary. cover and make sure knob is set to sealed. manually set on high pressure for 4 minutes. Use 5 minute natural release method (let IP go into warm mode for 5 minutes, then press cancel and release rest of steam)
CHICKEN AND WILD-RICE-STUFFED ACORN SQUASH | HY-VEE
From hy-vee.com
3.6/5 (79)Servings 6.5
MOROCCAN CHICKPEA-STUFFED ACORN SQUASH RECIPE | …
From eatingwell.com
5/5 (4)Total Time 1 hr 15 mins
STUFFED ACORN SQUASH - THE CLEAN EATING COUPLE
From thecleaneatingcouple.com
Estimated Reading Time 7 mins
SQUASH STUFFED CHICKEN BREASTS RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 6Total Time 2 hrs
SQUASH STUFFED CHICKEN BREASTS | RECIPE | RECIPES, …
From pinterest.ca
STUFFED BAKED ACORN SQUASH RECIPES - YAKCOOK.COM
From yakcook.com
STUFFED ACORN SQUASH | RECIPE
From kosher.com
ACORN SQUASH STUFFED CHICKEN BREASTS RECIPES
From tfrecipes.com
SQUASH STUFFED CHICKEN BREASTS RECIPE
From crecipe.com
CHICKEN BREAST ACORN SQUASH RECIPES
From tfrecipes.com
ACORN SQUASH STUFFED CHICKEN BREASTS RECIPE
From recipenode.com
ACORN SQUASH AND CHICKEN BREAST RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love