Absolutely Apple Cake Recipes

EASY APPLE CAKE

Steps:

• Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.

HOMEMADE APPLE CAKE

Steps:

• Heat oven to 350°F. Spray 9-inch round cake pan with baking spray with flour.
• In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Beat in eggs, one at a time. Stir in vanilla, flour, baking soda, cinnamon and salt. Stir in apples and walnuts. Spoon into pan.
• Bake 40 to 45 minutes or until toothpick inserted in center of cake comes out clean. Cool 10 minutes. Remove from pan to cooling rack. Cool 10 minutes longer. Serve warm with ice cream.

APPLE CAKE

Steps:

• Preheat the oven to 350 degrees F. Grease and flour a 9 inch round cake pan or a square 9 inch x 9 inch baking pan. Set aside. (Alternately, you can spray with nonstick cooking spray, line bottom with parchment and spray paper again lightly with more nonstick for extra insurance.)
• Whisk the flour, baking powder, salt, cinnamon, nutmeg, ginger, and cloves into a medium bowl.
• In the bowl of a stand mixer fitted with the paddle attachment, beat the granulated sugar, brown sugar, eggs, butter, vanilla, and orange zest on medium speed for 3 minutes.
• With the mixer on low, slowly add the flour mixture to the wet mixture, just until combined. With a rubber spatula, fold the apples into the batter. Spread into the prepared pan and smooth the top.
• Bake for 35 to 40 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool, dust with powdered sugar, cut into pieces, and serve warm or at room temperature.

ABSOLUTELY APPLE CAKE

Steps:

• Blend eggs, oil and sugar until creamy.
• Add flour a little at a time.
• Blend well.
• Batter will be stiff.
• Fold in apples, coconut and nuts.
• Pour into a greased and floured bundt or tube pan.
• Bake at 350°F for 1 hour.
• Let cake cool in pan for 30 minutes and then remove to serving plate.
• Mix together the butter, brown sugar and milk in a saucepan.
• Boil for 3 minutes.
• Pour over warm cake.