Abc Bread Recipes

ABC BREAD

Steps:

• Preheat oven to 350°F Spray 2 loaf pans with cooking spray.
• Shake 1 T flour into the bottom and sides of each pan. Shake out excess.
• Mix eggs, lemon zest, both sugars, oil, apricot jam, baking soda and salt.
• Mix together grated apples and mashed bananas.
• Add walnuts and four. Mix to incorporate.
• Mix the struessal topping ingredients together. Place 1/2 topping in the bottom of each of the prepared bread pans.
• Add 1/2 of the bread mixture to each pan.
• Bake at 350 F for 55-60 minutes.
• Remove from oven and let cool ten minutes.
• Use a knife to loosen bread. Invert on a serving plate and slice.
• Mix together whipped topping. Add a dollop to each slice if desired.

A-TO-Z BREAD

Steps:

• In a bowl, combine the sugar, oil and eggs. Stir in A to Z ingredients of your choice and vanilla. Combine flour, cinnamon, baking powder, baking soda and salt; stir into liquid ingredients just until moistened. Stir in nuts. Pour into two greased 8x4-in. loaf pans. , Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

ABC-1 2 3 (APPLE, BANANA, CARROT) LOAF

Steps:

• Preheat oven to 350 degrees. Grease and flour 8 mini-loaf pans (3-1/2 x 6) or muffin tins (may use paper liners).
• Peel and core apple and put through food processor, or grate by hand. Put carrots through processor, then bananas. Set aside.
• Combine dry ingredients in large bowl and whisk together to combine.
• In a small bowl, add sour cream, oil, eggs and vanilla extract. Whisk until combined.
• Add wet ingredients to dry in large bowl. Mix with wooden spoon. Batter will be thick.
• Add fruit and nuts of your choice, and stir in.to distribute.
• Fill muffin cups or mini-loaf pans almost to the top (this batter does not rise a lot).
• Bake at 350 degrees for 40 minutes (loaf pans) or 25 minutes (muffins). Depending on how many wet to dry ingredients, baking times may vary. Test with clean butter knife before removing from oven. Butter knife should come out clean when inserted into center.

A-TO-Z BREAD

Steps:

• In a mixing bowl, combine the sugar, oil and eggs; mix well.
• Stir in A-to-Z ingredients of your choice and vanilla.
• Combine flour cinnamon, baking powder, baking soda and salt; stir into liquid ingredients just until moistened. Stir in nuts.
• Pour into two greased 8-in. x 4-in. x 2-in. loaf pans. Bake at 325 F for 55-65 minutes or until a wooden pick inserted near the center comes out clean. Cool in pan 10 minutes before removing to a wire rack.