A Tastee Turkee Sauce By Tubbortons Recipes

TASTEES

Tastees image

Make and share this Tastees recipe from Food.com.

Provided by aegirl145

Categories Meat

Time 25m

Yield 20-25 serving(s)

Number Of Ingredients 9

Ingredients

5 lbs raw hamburger
6 ounces ketchup
3 teaspoons mustard
8 tablespoons horseradish
4 teaspoons salt
1/4 teaspoon pepper
3 tablespoons Worcestershire sauce
2 medium onions, finely chopped
1 tablespoon Accent seasoning

Steps:

Put all ingredients in a large pan on the stove. Cook on medium until hamburger is completely cooked. Stir often and drain off excess grease. Serve on hamburger buns and add desired toppings (pickles, mustard, ketchup, etc.).

Nutrition Facts : Calories 234.6, Fat 13, SaturatedFat 4.9, Cholesterol 76.1, Sodium 688.4, Carbohydrate 4.5, Fiber 0.4, Sugar 3.2, Protein 23.8

TURKEY BREAST TENDERLOINS WITH RASPBERRY SAUCE

Turkey Breast Tenderloins with Raspberry Sauce image

Sweet and tangy raspberry sauce is a perfect complement to versatile turkey tenderloins. In fact, the sauce is so good, you'll be tempted to eat it with a spoon.-Deirdre Cox, Kansas City, Missouri

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 9

Ingredients

2 turkey breast tenderloins (5 ounces each)
1/8 teaspoon salt
1/8 teaspoon pepper
2 teaspoons olive oil
1 teaspoon cornstarch
1/4 cup cranberry-raspberry juice
2 tablespoons Heinz 57 steak sauce
2 tablespoons red raspberry preserves
1/2 teaspoon lemon juice

Steps:

Sprinkle turkey with salt and pepper. In a large nonstick skillet over medium heat, brown turkey in oil on all sides. Cover and cook until a thermometer reads 165°, 10-12 minutes. Remove and keep warm., Combine cornstarch and juice until smooth; add to the pan. Stir in the steak sauce, preserves and lemon juice. Bring to a boil; cook and stir until thickened, about 1 minute. Slice turkey; serve with sauce.

Nutrition Facts : Calories 275 calories, Fat 6g fat (1g saturated fat), Cholesterol 69mg cholesterol, Sodium 425mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 0 fiber), Protein 33g protein.

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