BANANAS FOSTER OATMEAL
Steps:
- In a large saucepan, bring water, milk and salt to a boil. Stir in oats; cook 5 minutes over medium heat, stirring occasionally. Cover and let stand., In a small heavy saucepan, melt butter over medium heat. Stir in brown sugar and spices; bring to a boil. Reduce heat; simmer, uncovered, 5 minutes or until slightly thickened. Add bananas; cook, stirring gently, until bananas are glazed and slightly softened, 1-2 minutes., Remove from heat; stir in extracts. Stir banana mixture into oatmeal. Spoon oatmeal into serving bowls; add toppings of your choice.
Nutrition Facts : Calories 561 calories, Fat 28g fat (16g saturated fat), Cholesterol 68mg cholesterol, Sodium 529mg sodium, Carbohydrate 72g carbohydrate (39g sugars, Fiber 6g fiber), Protein 9g protein.
BANANAS FOSTER OATMEAL
Make and share this Bananas Foster Oatmeal recipe from Food.com.
Provided by iLynne
Categories Breakfast
Time 8m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Cook oatmeal with water, salt & rum extract according to package directions.
- Slice banana lengthwise and again in half. You will have four slices. Brown the banana slices using nonstick spray in a nonstick pan.
- Sweeten oatmeal to taste. Top with sauteed bananas.
Nutrition Facts : Calories 263.6, Fat 2.9, SaturatedFat 0.6, Sodium 7.6, Carbohydrate 54.2, Fiber 7, Sugar 15.2, Protein 7.8
"99 BANANAS" FOSTER OATMEAL
Oh wow! If you like 99 bananas schnapps liquoer, and you like Banana's foster... you're gona LOVE this oatmeal! If there is only two of you... cut the recipe in half, but its so good you'll want to have friends in for brunch! This is my creation, and I do believe it is my all time best creation yet! If you don't have divinci's syrup, I'm sure it will still be great without it. The amount of water is the amount that works for my oatmeal.. so use the amount required for your particular oatmeal.
Provided by Lou6566
Categories Breakfast
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- cook oatmeal in amount of water called for on your oatmeal, and add the divinci syrup.Slice the banana into the oatmeal so it can cook into the oats.Cook,over low heat,for 6-8 minutes, stirring frequently.
- Add rest of ingredients, except the whipped topping. Bring to a gentle boil, and remove.
- Top with a generous serving of chocolate flavored whipped topping which will melt into the oatmeal giving it a delicate but delicious chocolate flavor.
Nutrition Facts : Calories 288.1, Fat 10, SaturatedFat 5.7, Cholesterol 22.9, Sodium 75.3, Carbohydrate 48.1, Fiber 2.9, Sugar 30.9, Protein 3.7
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