8 Minute Lightn Fruity Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LIGHT & FRUITY PIE - GREAT FOR EASTER



LIGHT & FRUITY PIE - great for Easter image

Just the best pie if you want a delicious, quick & easy one! I have made this pie many times. It is always a hit! Suggested fruits: 1 cup diced strawberries, orange sections,banana, or fresh peaches. Or 1 can (8-1/2 oz.)apricots, sliced peaches or pears, drained and diced.

Provided by Nancy J. Patrykus

Categories     Pies

Time 15m

Number Of Ingredients 6

1 pkg (4 serv) jell-o any flavor.
2/3 c boiling water
2 c ice cubes
1 8 oz. container cool whip
fresh or canned fruit
1 prepared 8 or 9 inch graham cracker crust

Steps:

  • 1. Dissolve gelatin completely in the boiling water. Add ice cubes and stir until gelatin is thickened. Then remove any unmelted ice. Now use a wire whip, and blend in cool whip, whip until smooth.
  • 2. Fold in fruit; chill if necessary, until mixture will mound. Spoon into the baked, cooled pie crust. Chill 2 hours before serving.
  • 3. Personally I like peaches,and bananas! But you can add your favorite fruits. I have used fruit cocktail, but my husband did not like the grapes. So I did take them out, being the good wife,I were! LOL

EIGHT MINUTE LIGHT 'N FRUITY PIE



Eight Minute Light 'N Fruity Pie image

Number Of Ingredients 6

1 (3 1/2-ounce) package strawberry jello (4-serving size)
2/3 cup boiling water
2 cups ice cubes
1 (8-ounce) container non-dairy frozen whipped topping, thawed
1 cup sliced fresh strawberries
1 Keebler® Ready Crust® graham cracker pie crust

Steps:

  • 1. In small bowl dissolve gelatin in boiling water. Add ice. Stir for 2 to 3 minutes or until gelatin thickens. Remove and discard unmelted ice.2. Whisk in whipped topping. Fold in strawberries. Refrigerate, if necessary, until mixture mounds when spooned.3. Spoon into crust. Refrigerate at least 2 hours or until set. Garnish as desired. Store in refrigerator.

Nutrition Facts : Nutritional Facts Serves

NO BAKE-LIGHT AND FRUITY PIE



No Bake-Light and Fruity Pie image

Make and share this No Bake-Light and Fruity Pie recipe from Food.com.

Provided by Sweet Southern Bell

Categories     Pie

Time 2h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (3 ounce) package Jello gelatin, any flavor
2/3 cup boiling water
2 cups ice cubes
3 1/2 cups Cool Whip, thawed
8 ounces fruit
1 graham cracker crust

Steps:

  • Dissolve gelatin completely in water, stirring about 3 minute.
  • Add ice cubes and stir constantly until gelatin is thickened about 2-3 minute Remove any unmelted ice.
  • Using wire whisk, blend in whip cream then whip until smooth, Fold in fruit and chill, if necessary until mixture is mound.
  • Spoon into crust. Chill 2 hours Garnish with additional fruit, if desired.

Nutrition Facts : Calories 584.9, Fat 31.5, SaturatedFat 17.4, Sodium 459.1, Carbohydrate 73.3, Fiber 0.9, Sugar 56.3, Protein 5

More about "8 minute lightn fruity pie recipes"

SUPER-EASY FRUIT PIE RECIPE - LIFEMADEDELICIOUS.CA
Mar 24, 2010 Heat oven to 400°F (200°C). 2. Make pie crusts as directed on box for Two Crust Pie, using 9" (23 cm) glass pie plate. 3. Spoon pie filling into crust-lined plate. Place second crust over filling. Fold excess top crust under bottom …
From lifemadedelicious.ca


EASIEST FRUIT PIE THAT WILL BE IN YOUR OVEN IN 5 MINUTES
Jul 30, 2020 Instructions. Preheat oven to 350ºF. In a bowl, combine sugar, oil, flour, baking powder, and eggs. Using a fork, mix it until combined. Place batter into a round pyrex pan, or any shape you like. Works in a disposable pan too. …
From betweencarpools.com


LATE-SUMMER MIXED-FRUIT PIE RECIPE - SERIOUS EATS
Apr 7, 2021 Trim away excess dough and refrigerate to ensure top crust is completely chilled, about 30 minutes. Meanwhile, adjust oven rack to lower-middle position and preheat to 400°F …
From seriouseats.com


HOW TO MAKE THE PERFECT GLUTEN-FREE PIE CRUST RECIPE
3 days ago Step 5: Roll Out the Dough: Once chilled, place the dough between two pieces of parchment paper or on a floured surface.With a rolling pin, roll it out into a circle about ⅛ inch …
From healthylittlepeach.com


8 MINUTE LIGHT AND FRUITY PIE - EPIC COOKER
Feb 16, 2024 In conclusion, the 8 Minute Light and Fruity Pie is a game-changing dessert that offers a refreshing blend of flavors and a delicate texture in just a mere eight minutes. This recipe proves that you don’t need complicated …
From epiccooker.com


DUTCH OVEN HAND PIES – THE LANDMARK PROJECT
2 days ago Set out the prepared pie crusts to thaw as you make the filling. Peel, core, and slice your apples into ½-inch thick pieces. Grab your large mixing bowl and combine the sliced …
From thelandmarkproject.com


8 - MINUTE LIGHT'N FRUITY PIE - RECIPE - COOKS.COM
Dissolve gelatin completely in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until gelatin is thickened, about 2 to 3 minutes. Remove any unmelted ice. Using …
From cooks.com


8 MINUTE LIGHT FRUITY PIE RECIPE - GROUP RECIPES
Dissolve jello completely in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until jello is thickened about 2 to 3 minutes. Remove any unmelted ice. Using wire …
From grouprecipes.com


8 MINUTE LIGHTN FRUITY PIE RECIPES
Steps: Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened.
From tfrecipes.com


8-MINUTE LIGHT ‘N FRUITY PIE – RECIPE CLIPPING « …
Oct 4, 2010 Remove any unmelted ice. Using wire whip, blend in whipped topping; then whip until smooth. Fold in fruit. Chill, if necessary, until mixture will mound. Spoon into pie crust. Chill 3 hours. *Suggested Fruits: 1 cup diced …
From recipecurio.com


8 MINUTE LIGHT AND FRUITY PIE - RECIPE - COOKS.COM
8 or 9 inch graham cracker crumb crust. Completely dissolve gelatin in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until gelatin is thickened, about 2 to 3 minutes. …
From cooks.com


8 MINUTE LIGHT `N FRUITY PIE - RECIPE - COOKS.COM
Completely dissolve gelatin in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until gelatin is thickened, about 2-3 minutes. Remove any unmelted ice. Using wire …
From cooks.com


AUNT JULE'S PIE | AMERICA'S TEST KITCHEN RECIPE
Press nut and fruit mixture into bottom of chilled pie crust. Pour custard over top. Transfer to oven and bake until center of pie registers 185 to 190 degrees and is set (filling will jiggle slightly when pie is shaken), about 1 hour. Let pie cool on …
From americastestkitchen.com


LIGHT 'N FRUITY PIE - UNTWISTED VINTAGE
I used a store bought graham cracker crust this time, but for a vintage Jell-O recommended recipe from Joys of Jell-O, simply combine 1 1/4 cup graham cracker crumbs, 1/4 cup sugar, and 1/4 cup softened butter. Press into your …
From untwistedvintage.com


22 TRADITIONAL CHRISTMAS PIE RECIPES YOU’LL LOVE THIS HOLIDAY!
2 days ago 1 pie crust; 1 cup light corn syrup; 1 cup packed brown sugar; 3 eggs; 1/3 cup melted butter; 1 tsp vanilla extract; 1 ½ cups pecan halves; Instructions: Preheat oven to 350°F. In a …
From sixstoreys.com


8 MINUTE LIGHT 'N FRUITY PIE - RECIPE - COOKS.COM
8" or 9" graham cracker crust. Dissolve gelatin in boiling water, stirring about 3 minutes. Add ice cubes and stir until gelatin is thickened, about 2 to 3 minutes. Remove any unmelted ice. …
From cooks.com


MINCE PIE CRUMBLE - FOODLE CLUB
1 day ago Mince pie crumble is a traditional Christmas mince pie in a traybake, with soft buttery pastry, fruity mincemeat, topped ... Bake in a preheated oven (200C / 400F) for 20 to 25 …
From foodleclub.com


CRANBERRY COFFEE CAKE RECIPE - CLEVERLY SIMPLE
4 days ago Why I Love This Recipe. Classic Flavors: This recipe combines the classic flavors of tart cranberries and sweet, moist cake in a way that’s hard to resist. Family Favorite: Everyone …
From cleverlysimple.com


LIGHT ‘N FRUITY PIE – COORS FAMILY RECIPES
Completely dissolve gelatin in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until gelatin is thickened, about 2-3 minutes. Remove any unmelted ice. Using wire …
From coorsrecipes.com


8-MINUTE LIGHT 'N FRUITY PIE - RECIPE - COOKS.COM
Spoon into pie crust. Chill 3 hours. 1 c. diced, peeled, pitted fresh peaches or apricots. 1 c. fresh raspberries or blueberries. 1 c. diced orange sections, or fresh strawberries or bananas. 1 can …
From cooks.com


8 MINUTE LIGHT AND FRUITY PIE – EASY KITCHEN GUIDE
Jan 5, 2024 Crystal-Clear Ice Cubes: Used to chill and quickly set the gelatin mixture. The rapid cooling helps achieve the “8 Minute” timeframe mentioned in the recipe. Fluffy Clouds (Cool Whip Alternative): This non-dairy whipped …
From easykitchenguide.com


Related Search