7 Up Daiquiri Slushy Recipe 395
DAIQUIRI SLUSH
Provided by foodistamomma
Time 3h
Yield 10
Number Of Ingredients 9
Steps:
- Dissolve sugar in hot water. Mix the pineapple juice, vodka, gin, rum, water, and limeade with the sugar water. Freeze in a large container. Fill each glass 3/4 full with slush and then add cold lemon-lime soda and mix a little.
BANANA DAIQUIRI SLUSH
A batch of icy, tart-sweet daiquiri slush brings the Caribbean islands to you.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5h15m
Number Of Ingredients 4
Steps:
- In blender container, combine bananas and limeade concentrate. Cover; blend until smooth.
- In large nonmetal freezer container, combine banana mixture, rum and 2 cups of the carbonated beverage; mix well. Cover container; freeze at least 5 hours or until frozen.
- Twenty to 30 minutes before serving time, remove mixture from freezer. To serve, add remaining 2 cups carbonated beverage to banana mixture; stir until slushy. Spoon into glasses. Garnish as desired.
Nutrition Facts : Calories 280, Carbohydrate 46 g, Cholesterol 0 mg, Fat 2, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Cup, Sodium 15 mg, Sugar 41 g
VIRGIN SLUSH STRAWBERRY DAQUIRI
A virgin strawberry daiquiri is the perfect drink for everyone who just loves the taste of Strawberry Daiquiri, but prefers not to drink alcohol. This is for one but will easily multiply.
Provided by Annacia
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add lime juice, strawberries, vanilla and sugar to a blender.
- Blend until smooth then add the ice and blend again until smooth.
- Pour into a chilled cocktail glass and serve at once.
Nutrition Facts : Calories 42.2, Fat 0.3, Sodium 1.6, Carbohydrate 10.4, Fiber 1.8, Sugar 5.8, Protein 0.7
FROZEN STRAWBERRY DAIQUIRIS
Recipe video above. The most incredible real strawberry flavour - the ultimate strawberry daiquiri! Skip the ice - it dilutes the flavour. This frozen daiquiri has the perfect slushy consistency, and it's dangerously drinkable - there's a fair slug of booze in this but you can't taste it!
Provided by Nagi
Categories Cocktails
Number Of Ingredients 7
Steps:
- Place all ingredients in a blender or Nutribullet.
- Blitz until all strawberries are blitzed.
- Taste and adjust sweet with more syrup, sour with lime (and booze if you dare!).
- Pour into glasses (see video for consistency) and serve, garnished with fresh strawberries!
Nutrition Facts : Calories 238 kcal, Carbohydrate 25 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 12 mg, Fiber 3 g, Sugar 19 g, ServingSize 1 serving
7-UP DAIQUIRI SLUSHY RECIPE - (3.9/5)
Provided by á-39535
Number Of Ingredients 4
Steps:
- Mix all ingredients and freeze until slushy.
BEST FROZEN DAIQUIRIS
These are the easiest 'no-blender-needed' frozen daiquiris ever! They go down easy, but watch out!
Provided by DOREENB
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 20
Number Of Ingredients 4
Steps:
- In a large freezable container, mix lemonade concentrate, limeade concentrate, water and rum. Freeze for 24 hours.
- When frozen, break up with a wooden spoon, stir and serve. Store remainder in freezer until needed. Be sure to stir before serving, as the alcohol tends to settle to the bottom.
Nutrition Facts : Calories 148 calories, Carbohydrate 17.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 2.7 mg, Sugar 16.4 g
STRAWBERRY DAIQUIRI SLUSH
Cool and refreshing summer slush. Great use for those fresh strawberries as they make a nice addition to leave them quartered in the drink mix. For those of you that don't like to chew a drink, make sure to chop the berries smaller. Yield depends on the glasses used to serve and prep time is freezing time.
Provided by LAURIE
Categories Punch Beverage
Time 6h5m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix jello and Kool-aid with the hot water to dissolve.
- Add to all the other ingredients and mix well.
- Freeze 1 hour.
- Stir well.
- Return to freezer and leave for 4-6 hours before serving, stirring every hour or so to slush it up.
- Serve cold in tall glasses.
Nutrition Facts : Calories 413.6, Fat 0.3, Sodium 84.1, Carbohydrate 82, Fiber 1.7, Sugar 76.2, Protein 1.9
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