50 Best Salmon Recipes
50 BEST SALMON RECIPES
This grilled salmon recipe is one of the easiest salmon recipes to master. Generously coat the flesh side of the salmon with oil and cook it 90% of the way skin side down until the skin releases easily from the grill, about 6-8 minutes, before turning to the flesh side for 2-4 more minutes.
Provided by Heidi
Categories Main Course
Time 40m
Number Of Ingredients 5
Steps:
- Prepare the grill for direct cooking over high heat, 450°F-550°F. Brush the cooking grates clean and close the lid to heat.
- Generously coat the flesh side of the salmon fillets with oil and season evenly with kosher salt and black pepper. Grill the salmon skin side down over direct high heat with the lid closed, for about 6-8 minutes or until the fish lightens in color, becomes more firm to the touch and you can lift the fillets off the cooking grates without them sticking.
- Turn the salmon over, close the lid, and cook to 130°F or about 2-4 minutes for medium rare or longer to desired doneness. Transfer to a platter to rest for 1-2 minutes. Slide the salmon skin from the fillets and serve with wedges of lemon and tartar or cucumber dill sauce.
Nutrition Facts : Calories 73 kcal, Carbohydrate 3 g, Fat 7 g, Sodium 1163 mg, Fiber 1 g, ServingSize 1 serving
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50 BEST SALMON RECIPES YOU’LL EVER TRY - INSANELY GOOD
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5/5 (1)Published Sep 27, 2022Category Recipe Roundup, Seafood
- Air Fryer Salmon Patties. Move over beef burgers! These salmon patties are crisp on the outside, tender and flaky on the inside, and divine through and through.
- Garlic Butter Baked Salmon. This recipe is proof you don’t need to do much to salmon to make it unforgettable. You’ll drizzle a mixture of melted butter, garlic, and lemon juice all over a salmon fillet.
- Air Fryer Salmon. This next recipe is similar to the one above, but it cooks much faster. It’s all thanks to the handy dandy air fryer! With this kitchen appliance, you’ll be able to whip up dishes in a flash.
- Pan Seared Salmon with Garlic Lemon Butter Sauce. Another great and easy way to cook salmon is to give it a quick sear in a skillet or frying pan. This allows the skin to crisp up nicely while the meat stays moist and flaky.
- Honey Garlic Salmon. If you like salmon with a sweet, sticky, and umami-rich sauce, this recipe is for you. It only takes 15 minutes to make, yet it yields a restaurant-quality dish.
- Best, Easy Healthy Baked Salmon. Salmon fillets bathed in a lemon and olive oil dressing infused with garlic and herbs? Yes, please! Apart from making the sauce – which is just a matter of whisking some ingredients together – there’s barely any prep here.
- Salmon Poke Bowl. This fabulous salmon poke bowl is the perfect blend of sweet, sour, savory, and spicy. Every bite is bright, fresh, and umami-rich. Just be sure you buy sushi-grade salmon, so it’s 100% safe to consume raw.
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- Asian Salmon. There’s nothing better than salmon glazed in a blend of honey, garlic, ginger, and soy sauce. And this recipe is proof!
- Teriyaki Salmon. Who says teriyaki sauce is only for chicken, beef, and pork? The sweet and savory glaze goes well with salmon, too. Serve it with a bowl of fried rice, and enjoy!
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