5 Minute Banana Bread Recipes

EATING SUBURBIA'S 5 MINUTES 3 BANANAS BANANA BREAD

Eating Suburbia's 5 Minutes 3 Bananas Banana Bread image

While looking for something entirely different, I found this recipe, entitled "5 Minutes/3 Bananas/1 Loaf of Goodness" Banana Bread. As I'd been looking for a good, simple banana bread recipe for some time, I decided to add this one to my recipes here, because it definately fits the bill. Personally, I add nuts, as they're a must in banana bread in this house, but add whatever you like best in yours.

Provided by Katzen

Categories Quick Breads

Time 1h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 9

Ingredients

1 3/4 cups all-purpose flour (can substitute part whole wheat flour)
2/3 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup margarine or 1/2 cup butter
3 bananas, mashed (about 1+ cup)
2 eggs, slightly beaten
1/2-1 cup chocolate chips (or whatever your heart, or taste buds, desire!) or 1/2-1 cup coconut (or whatever your heart, or taste buds, desire!)

Steps:

Preheat oven to 350 degrees. Grease and flour 9x5" loaf pan.
In large bowl, mix first 5 ingredients, then cut in the margerine or butter with a pastry blender until mixture resembles course crumbs (a potato masher works well for this, too)/ With fork stir in mashed bananas and beaten eggs, just until blended. Spread batter into a pan.
Bake 55 minutes to 1 hour until toothpick comes out clea. Cool for 10 minutes on a rack, then remove from pan.

BANANA BREAD MUG CAKE

Banana Bread Mug Cake image

The most fun way to use up that last single banana just waiting to be consumed. 1 mug, 5 minutes, and a delicious single-serve mug cake!

Provided by Kita Roberts

Categories Breakfast

Time 6m

Number Of Ingredients 12

Ingredients

Non-stick cooking spray
3 tablespoon flour
1 tablespoon sugar
2 tablespoon brown sugar
1/8 teaspoon salt
1/8 teaspoon baking powder
1/8 teaspoon baking soda
1 egg
1/4 teaspoon vanilla extract
1 tablespoon vegetable oil
1 tablespoon milk
1 ripe banana mashed

Steps:

Spray a microwave safe mug with cooking spray.
In a bowl, or right in the mug, whisk flour, sugar, salt, baking powder, and soda. Add egg and combine until just incorporated with dry ingredients. Mix in vanilla, oil, milk and mashed banana.
Pop into the microwave for up to 3 minutes, with no fear to stop and check after 90 seconds for doneness.
Like all magical things that come out of the microwave, the inside of this will be hotter than the surface of the sun when you first remove it from the microwave. Give it a few minutes.
Seriously, that easy.

Nutrition Facts : Calories 496 calories, Carbohydrate 72 grams carbohydrates, Cholesterol 187 milligrams cholesterol, Fat 20 grams fat, Fiber 4 grams fiber, Protein 11 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 576 grams sodium, Sugar 40 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 15 grams unsaturated fat

5 MINUTE BANANA BREAD

5 Minute Banana Bread image

This is so good! It's really dense. A nice little treat. If your counting Weight Watchers 1 Point. I found this on Thinner Times. This came from Obesity Help. I have not tried this, just posting for safe keeping.

Provided by internetnut

Categories Breads

Time 20m

Yield 6-7 serving(s)

Number Of Ingredients 10

Ingredients

2/3 of small banana (or live dangerously and use the whole thing!)
3 tablespoons wheat flour
2 tablespoons ground flax seeds
2 tablespoons sugar-free syrup (I used Davinci Caramel)
2 tablespoons Splenda sugar substitute
1/4 teaspoon vanilla extract
1 scoop protein powder (vanilla Advant Edge recommended)
3 tablespoons skim milk
1 dash salt
1 1/2 tablespoons chopped pecans

Steps:

Mix everything but the nuts in blender/bullet-- stir in nuts with a spoon. Pour into Pyrex measuring cup, small bowl or small loaf pan (glass loaf pan -- do NOT put metal in the microwave, precious) sprayed with a little non-stick spray. Microwave on high for 5 minutes. When cool, cut into thin slices with sharp knife and store in Tupperware.
And seriously? 5 minutes in the microwave. Don't tell me you don't have time.

Nutrition Facts : Calories 70.8, Fat 4.2, SaturatedFat 0.4, Cholesterol 0.1, Sodium 31.4, Carbohydrate 7.6, Fiber 2, Sugar 1.8, Protein 1.9

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