5 Ingredient Meatballs Recipes

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MEATBALLS



Meatballs image

Make and share this Meatballs recipe from Food.com.

Provided by Debra Timberlake

Categories     Meat

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 12

1 1/2 lbs hamburger
3/4 cup milk
1 small onion
1 cup breadcrumbs
salt & pepper
flour
1 1/2 cups catsup
1 cup water
1/2 cup sugar
1 tablespoon A.1. Original Sauce
3 tablespoons white vinegar
1 tablespoon Worcestershire sauce

Steps:

  • Mix sauce together in crock pot.
  • Then mix meatball ingredients together and roll in flour.
  • Brown in a little oil in a skillet, and add to crock pot.
  • Let cook for a few hours on low.

Nutrition Facts : Calories 657.3, Fat 22.8, SaturatedFat 8.8, Cholesterol 120.6, Sodium 1380.5, Carbohydrate 71.8, Fiber 1.8, Sugar 48.3, Protein 42

5-INGREDIENT MEATBALLS



5-Ingredient Meatballs image

Very easy to make. Could be used as an appetizer with a dipping sauce. I know before I could get them into the sauce my husband was already eating them!

Provided by Rhonda O

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb ground beef
1/2 cup soft breadcrumbs
1 egg
1 tablespoon italian seasoning
1 teaspoon garlic salt

Steps:

  • Combine ground beef, and other ingredients.
  • Shape into 1 inch meatballs.
  • Brown in skillet.
  • Drain.
  • Add to you favorite spaghetti sauce.
  • Enjoy.

Nutrition Facts : Calories 279.2, Fat 18.4, SaturatedFat 7.1, Cholesterol 123.6, Sodium 121.8, Carbohydrate 3.5, Fiber 0.2, Sugar 0.3, Protein 23.2

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