5 Ingredient Chicken Salad Recipes

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5-INGREDIENT CHICKEN SALAD



5-Ingredient Chicken Salad image

Make and share this 5-Ingredient Chicken Salad recipe from Food.com.

Provided by Kim19068

Categories     One Dish Meal

Time 1h

Yield 5 serving(s)

Number Of Ingredients 5

4 chicken breasts, cooked, cubed
2 cups celery, chopped
1 teaspoon poultry seasoning
2 teaspoons pickle relish
1 cup mayonnaise

Steps:

  • Combine everything. Chill for a hour.
  • Wonderful on toast, or on crackers or use to stuff a tomato.

Nutrition Facts : Calories 209.5, Fat 10.8, SaturatedFat 3.1, Cholesterol 74.2, Sodium 121.8, Carbohydrate 2.1, Fiber 0.7, Sugar 1.3, Protein 24.5

5-INGREDIENT CHICKEN SALAD



5-Ingredient Chicken Salad image

Try this super-quick mix of prepared ingredients, including ramen noodles, frozen cooked chicken breasts, and coleslaw for an easy entrée salad.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 10m

Yield 5

Number Of Ingredients 5

1 (16-oz.) pkg. 3-color coleslaw blend
2 tablespoons sliced green onions
1 (9-oz.) pkg. frozen cooked chicken breast strips, thawed
1/3 cup purchased citrus-flavored vinaigrette dressing
1 (3-oz.) pkg. chicken or oriental-flavor ramen noodle soup mix

Steps:

  • In large bowl, combine coleslaw blend, onions, chicken and salad dressing.
  • Discard seasoning packet from soup mix; coarsely crush noodles. Add noodles to salad; stir gently to mix. Serve immediately.

Nutrition Facts : Calories 210, Carbohydrate 20 g, Cholesterol 45 mg, Fat 1, Fiber 2 g, Protein 19 g, SaturatedFat 2 g, ServingSize 1 1/4 Cups, Sodium 420 mg, Sugar 7 g

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