5-INGREDIENT CHEESY BACON DIP RECIPE - (4.1/5)
Provided by á-11135
Number Of Ingredients 5
Steps:
- Preheat oven to 375ºF. In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon and green onions and mix until they're totally combined. Transfer mixture to a round baking dish and place in oven. Bake for 30 to 35 minutes, or until cheese is totally melted and dip is bubbly. Remove from oven and serve with chips or toasted bread.
CHEESY SPINACH AND BACON DIP
With only 5 ingredients, this Cheesy Spinach and Bacon Dip made in the crock pot is a crowd favorite! Just toss the ingredients in and soon you'll have a delicious flavorful dip your guests will rave about!
Provided by Janelle
Time 1h45m
Number Of Ingredients 5
Steps:
- Combine all ingredients into a crock pot.
- Cover and cook for 1 1/2 hours, stirring every 30 minutes.
- Remove lid and stir well.
- Serve on warm setting with chips and crackers.
Nutrition Facts : Calories 123 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 30 milligrams cholesterol, Fat 10 grams fat, Fiber 0 grams fiber, Protein 5 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 393 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
5-MINUTE BACON, CHEDDAR & SOUR CREAM DIP
Prepare our 5-Minute Bacon, Cheddar & Sour Cream Dip with just 4 ingredients. This creamy, cheesy and smoky sour cream dip is an easy-to-make winner.
Provided by My Food and Family
Categories Home
Time 3h5m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Warm bacon in microwave as directed on package; chop into 1/2-inch pieces. Place in medium bowl.
- Add remaining ingredients; mix well.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
WARM CHEESY BACON DIP
This warm cheesy bacon dip is full of flavor and perfect for parties or game day.
Provided by Crissy
Categories Appetizers
Time 1h
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees.
- Reserve 1/8 cup of the cheese and 1/8 cup of crumbled bacon for adding to the top of the dish before baking.
- In a large bowl, combine all ingredients except the reserved bacon and cheese.
- Add the mixture to a 1 1/2 quart baking dish and top with remaining cheese and bacon.
- Heat uncovered in a 400-degree oven for 25-30 minutes or until hot.
- Serve warm with fresh vegetables, crackers, or chips to dip!
Nutrition Facts : Calories 267 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 70 milligrams cholesterol, Fat 24 grams fat, Fiber 0 grams fiber, Protein 10 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 3/4 cup, Sodium 454 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
GOOEY AND CHEESY WARM BACON DIP RECIPE - (4.6/5)
Provided by MJH
Number Of Ingredients 5
Steps:
- Preheat oven to 400 F. Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot. Serve with bread slices, crackers, or veggies.
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- In a large skillet, cook the bacon until crisp. Using a slotted spoon, transfer the bacon pieces to a paper-towel lined plate to absorb excess grease. When cooled, crumble any large pieces.
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