5 Ingredient Butterfinger Pie Recipes

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BUTTERFINGER PIE



Butterfinger Pie image

This chilled pie will be gone right before your eyes. I would buy 8 Butterfingers. One to crush on top of the pie. One to eat.

Provided by Braunda

Categories     Pie

Time 10m

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 4

6 (2 1/8 ounce) butterfinger candy bars, crushed
1 (8 ounce) package cream cheese
1 (12 ounce) carton Cool Whip
1 graham cracker crust

Steps:

  • Mix first three ingredients together.
  • Put it in pie crust.
  • Chill.

Nutrition Facts : Calories 582.8, Fat 36.3, SaturatedFat 20.5, Cholesterol 31.2, Sodium 374.2, Carbohydrate 62.7, Fiber 1.3, Sugar 42.5, Protein 5.8

5-INGREDIENT BUTTERFINGER PIE



5-Ingredient Butterfinger Pie image

Make and share this 5-Ingredient Butterfinger Pie recipe from Food.com.

Provided by SteffofMS

Categories     Pie

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 (8 ounce) container Cool Whip
1/3 cup powdered sugar
4 butterfinger candy bars, crushed
1 graham cracker crust

Steps:

  • Mix cream cheese, cool whip, and powdered sugar till smooth.
  • Add half of the candy bars and mix well.
  • Pour into crust.
  • Sprinkle rest of candy bars on top.
  • Refrigerate at least 4 hours.

Nutrition Facts : Calories 617.7, Fat 38.4, SaturatedFat 21.6, Cholesterol 41.6, Sodium 413.3, Carbohydrate 64.1, Fiber 1.1, Sugar 46.3, Protein 6.7

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