45 Minute Microwave Lasagna Recipes

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6-MINUTE MICROWAVE LASAGNA RECIPE BY TASTY



6-Minute Microwave Lasagna Recipe by Tasty image

Making lasagna has never been easier! With the help of the microwave, you can have lasagna in no time at all! We par-cook the noodles to ensure they're cooked through and tender before layering with marinara sauce and a blend of cheeses. We kept our version vegetarian with spinach, but feel free to experiment with other ingredients, like cooked ground beef or sausage.

Provided by Katie Aubin

Categories     Dinner

Time 30m

Yield 1 serving

Number Of Ingredients 10

2 no-boil lasagna noodles
1 ½ cups hot water, or as needed
⅓ cup whole milk ricotta cheese
¼ cup fresh baby spinach
¼ teaspoon kosher salt
½ cup marinara sauce
½ cup shredded italian cheese blend
fresh basil leaf, for garnish - optional
grated parmesan cheese, for garnish - optional
dried basil, for garnish

Steps:

  • Break the lasagna noodle sheets into roughly 1-inch pieces. Transfer to a medium microwave-safe bowl or large mug and pour in enough hot water to cover the noodles by 1 inch. Microwave for 3 minutes on high power under tender. 2.
  • Drain the noodles.
  • In a small bowl, stir together the ricotta, spinach, and salt.
  • Spoon 1 tablespoon of marinara sauce into the bottom of a large mug. Add a layer of noodles. Spread 1 tablespoon of the ricotta mixture over the noodles in an even layer. Top with 1 tablespoon shredded Italian cheese and then another 1 tablespoon marinara. Repeat with remaining ingredients. For the final layer, top the noodles with 2 tablespoons of marinara and the remaining shredded cheese.
  • Microwave for about 3 minutes, until the noodles are cooked through and the cheese is melted. Let sit for 1-2 minutes to cool slightly.
  • Garnish with fresh basil, Parmesan, and dried basil, if desired, and serve.
  • Enjoy!

Nutrition Facts : Calories 458 calories, Carbohydrate 18 grams, Fat 29 grams, Fiber 2 grams, Protein 25 grams, Sugar 4 grams

MICROWAVE LASAGNA



Microwave Lasagna image

It's almost hard to believe that this traditional, mouthwatering dish comes from the microwave. While the lasagna cooks, use your oven to bake some rolls or bread to complete the meal.-Betty Ruenholl, Syracuse, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 11

1 pound ground beef
1 jar (26 ounces) spaghetti sauce
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
2 cups 1% cottage cheese
1 tablespoon minced fresh parsley
1 large egg, beaten
1/4 teaspoon pepper
6 uncooked lasagna noodles
2 cups shredded mozzarella cheese, divided
1/2 cup water

Steps:

  • In a microwave-safe dish, microwave beef on high for 3 minutes; stir. Cook 2 minutes longer or until no longer pink; drain well. Stir in the spaghetti sauce, basil and garlic powder; cover and microwave for 2 minutes or until heated through. Set aside. In a bowl, combine the cottage cheese, parsley, egg and pepper., Spread 1/2 cup meat sauce in a greased microwave-safe 11x7-in. dish. Layer with 3 noodles, half the cottage cheese mixture, half the remaining meat sauce and 1 cup mozzarella cheese. Layer remaining noodles, cottage cheese mixture and meat sauce. Pour water along edges of casserole on short sides of dish. , Cover with plastic wrap; microwave on high for 20 minutes or until noodles are tender, rotating dish after 10 minutes. Sprinkle with remaining cheese. Cover and heat for 2 minutes or until cheese is melted. Let stand for 10 minutes before cutting.

Nutrition Facts : Calories 324 calories, Fat 13g fat (7g saturated fat), Cholesterol 78mg cholesterol, Sodium 785mg sodium, Carbohydrate 25g carbohydrate (9g sugars, Fiber 2g fiber), Protein 27g protein.

EASY MICROWAVE LASAGNA



Easy Microwave Lasagna image

Make and share this Easy Microwave Lasagna recipe from Food.com.

Provided by Laouli

Categories     Microwave

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (16 ounce) package no-boil lasagna noodles
1 (30 ounce) can spaghetti sauce
2 lbs ricotta cheese
16 ounces mozzarella cheese, shredded
1 lb ground beef
1 tablespoon minced garlic
1/2 tablespoon basil
1/2 tablespoon oregano
salt & pepper

Steps:

  • In a small frying pan, brown the ground beef, basil, garlic, and oregano.
  • Drain and add Spaghetti Sauce then remove from heat and set aside.
  • In a square or rectangle shape Microwve Safe dish, place alayer of lasagna noodles across the bottom.
  • Cover with a layer of spaghetti sauce, a layer of Ricotta cheese, and a layer of Mozarella cheese.
  • Repeat one or two more times depending on the depth of your dish.
  • For the last layer, cover with another layer of lasagna noodles and spaghetti sauce.
  • Cover and microwave on high for 20 minutes.
  • Remove Lid and cover with one more layer of Mozzarella.
  • Microwave on high for 5 minutes.
  • Let stand for 5 minutes and enjoy!

MICROWAVE LASAGNA



Microwave Lasagna image

This is quick and easy and actually my husband prefers this one to the traditional. Says it doesn't have that sharp taste.

Provided by Margie Brock

Categories     One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb ground beef
1 onion, chopped
1 bell pepper, chopped
1 (8 ounce) can tomato sauce
1/2 cup water
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1/2 teaspoon basil
8 ounces lasagna noodles (approximately 9)
2 cups cottage cheese
1 (8 ounce) package mozzarella cheese
1/2 cup parmesan cheese

Steps:

  • In a skillet on the stove, brown beef with onion and bell pepper.
  • Add water, tomato sauce and spices.
  • Simmer 5 minutes.
  • In a microwavable dish, layer the noodles (raw), sauce, cottage cheese and mozzarella.
  • Repeat twice ending with parmesan.
  • Tightly cover with plastic wrap.
  • Microwave on high for 10 minutes or until the noodles are tender.

Nutrition Facts : Calories 549.7, Fat 26.1, SaturatedFat 13, Cholesterol 99.1, Sodium 901, Carbohydrate 37.2, Fiber 2.4, Sugar 4.3, Protein 40.2

45 MINUTE MICROWAVE LASAGNA



45 Minute Microwave Lasagna image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 9

912 units lasagna noodles
1.5 pounds ground beef
1 units salt
1 units garlic salt
1 units oregano
1 jars spaghetti sauce
2 units eggs
1 containers cottage cheese
4 cups shredded mozzarella cheese

Steps:

  • 1 - Place a shallow to medium dish in sink and then add uncooked lasagna noodles and fill dish with HOT water. Let sit for noodles to soften.
  • 2 - Crumble ground beef and season with salt, pepper, & Italian seasonings such as garlic salt and oregano.
  • 3 - Brown beef.
  • 4 - Check on noodles. I usually drain the water and add new HOT water to the dish again. You want the noodles at least 1/2 way cooked.
  • 5 - In a large bowl mix spaghetti sauce, eggs, cottage cheese, 2 cups of mozzarella cheese, and ground beef.
  • 6 - In a large deep microwave baking dish, (or 9 x 13 dish for the oven) layer noodles and meat mixture. Make sure to cover all noodles with meat mixture to ensure they cook the rest of the way and do not become crunchy.
  • 7 - Place in microwave with a lid and vent hole cooking on high for 25 minutes.
  • 8 - CAREFULLY remove lid and add remaining 2 cups of mozzarella to the top. Cook 5 more minutes on high.
  • 9 - If cooking in the oven, cook at 350°F for 30 minutes; add cheese during last 5 minutes of cooking.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

MICROWAVE LASAGNA



Microwave Lasagna image

This is another of those recipes my mom got from the 1980's microwave cooking class. You don't pre-cook the noodles for this. This recipe pre-dates turntables. To save wear and tear on your microwave's turn table take the glass turn table plate out, remove the roller ring and then put the plate back in upside down. This recipe requires a microwave safe 9x13 baking dish. I use a Pyrex one.

Provided by Thndrus

Categories     Meat

Time 50m

Yield 8 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 quart spaghetti sauce
1 (8 ounce) box lasagna noodles, noodles1/2 box
1/2 cup water
3 cups mozzarella cheese
1 lb ricotta cheese
1/2 cup parmesan cheese
1/2 teaspoon salt (optional)

Steps:

  • Brown ground beef in a microwave safe dish (6-7 min on high).
  • Add sauce and water to beef and stir.
  • Cook 5-6 min on high.
  • Put a thin layer of sauce/beef mixture on bottom of a microwave safe 9x13 baking dish.
  • Butter dry uncooked noodles with ricotta cheese and place cheese side up on top of sauce.
  • Sprinkle mozzarella on top of Ricotta.
  • Repeat steps 4-6 using more generous layers of sauce until done.
  • Cover with wax paper and place in microwave.
  • Cook 10 min on high.
  • Rotate dish.
  • Cook 10 min on high.
  • Sprinkle with Parmesan cheese.
  • Cook 15 min on high.
  • Let stand at least 5 min before slicing.

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