4 Square Family Pizza Recipes

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4-SQUARE FAMILY PIZZA



4-Square Family Pizza image

Provided by Food Network

Time 32m

Yield 16 servings

Number Of Ingredients 15

Cornmeal, if desired
1 can (13.8 ounce) Pillsbury® refrigerated classic pizza crust
2 teaspoons olive oil
1/2 cup shredded Cheddar cheese (2 ounce)
1 1/2 cups shredded mozzarella cheese (6 ounce)
1tablespoon chopped red onion
1/2 cup refrigerated honey hickory barbecue sauce with shredded chicken, large pieces cut up
1 tablespoon shredded fresh Parmesan cheese
4 to 5 (1/4-inch-thick) slices plum (Roma) tomato (about 1 large tomato)
1 tablespoon thin fresh basil strips
2 tablespoons pizza sauce
2 slices Canadian bacon, quartered
1/4 cup pineapple tidbits, well drained (from 8 ounce can)
2 tablespoons pizza sauce
8 to 10 slices pepperoni (from 3 ounce package)

Steps:

  • Heat oven to 425 degrees F. Spray cookie sheet with cooking spray; sprinkle with cornmeal. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x12-inch rectangle. Brush dough with olive oil.
  • Bake 6 to 8 minutes. Sprinkle Cheddar cheese in the shape of a "plus sign" on crust, dividing the crust into four squares. Top each square with 1 of the 4 variations listed above to make 4 different squares; if desired, on the Pepperoni Pizza Square, arrange the pepperoni to make a happy face. Top entire pizza with mozzarella cheese.
  • Bake 10 to 13 minutes longer or until crust is deep golden brown and cheese is melted and bubbly. Cut pizza into 4 squares; cut each square into 4 squares to make a total of 16 squares.
  • This recipe lends itself well to other variations. Get creative and add your family's favorite toppings!
  • For a perfect party pizza, follow Steps 1 and 2, dividing the crust into four squares with lines of shredded Cheddar cheese as described. Then provide toppings (meats, cheeses, sauces, fruits, etc.), allowing guests to complete a square with the ingredients of their choice.
  • Wonderful for a teen sleepover party!

4-SQUARE FAMILY PIZZA



4-Square Family Pizza image

Let your family's creativity run wild with this fun pizza that features four different delicious topping portions.

Provided by Allrecipes Member

Time 35m

Yield 16

Number Of Ingredients 15

1 tablespoon Cornmeal, if desired
1 (13.8 ounce) can Pillsbury® refrigerated classic pizza crust
2 teaspoons olive oil
½ cup shredded Cheddar cheese
1 ½ cups shredded mozzarella cheese
1 tablespoon chopped red onion
½ cup refrigerated honey hickory barbecue sauce with shredded chicken, large pieces cut up
1 tablespoon shredded fresh Parmesan cheese
4 (1/4 inch thick) slices plum (Roma) tomato
1 tablespoon thin fresh basil strips
2 tablespoons pizza sauce
2 slices Canadian bacon, quartered
¼ cup pineapple tidbits, well drained
2 tablespoons pizza sauce
8 slices pepperoni

Steps:

  • Heat oven to 425 degrees F. Spray cookie sheet with cooking spray; sprinkle with cornmeal. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x12-inch rectangle. Brush dough with olive oil.
  • Bake 6 to 8 minutes. Sprinkle Cheddar cheese in the shape of a "plus sign" on crust, dividing the crust into four squares. Top each square with 1 of the 4 variations listed above to make 4 different squares; if desired, on the Pepperoni Pizza Square, arrange the pepperoni to make a happy face. Top entire pizza with mozzarella cheese.
  • Bake 10 to 13 minutes longer or until crust is deep golden brown and cheese is melted and bubbly. Cut pizza into 4 squares; cut each square into 4 squares to make a total of 16 squares.

Nutrition Facts : Calories 134.8 calories, Carbohydrate 14.9 g, Cholesterol 15.9 mg, Fat 5.2 g, Fiber 0.5 g, Protein 7.2 g, SaturatedFat 2.5 g, Sodium 406.8 mg, Sugar 2.4 g

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  • Bake 6 to 8 minutes. Sprinkle Cheddar cheese in the shape of a "plus sign" on crust, dividing the crust into four squares. Top each square with 1 of the 4 variations listed above to make 4 different squares; if desired, on the Pepperoni Pizza Square, arrange the pepperoni to make a happy face. Top entire pizza with mozzarella cheese.
  • Bake 10 to 13 minutes longer or until crust is deep golden brown and cheese is melted and bubbly. Cut pizza into 4 squares; cut each square into 4 squares to make a total of 16 squares.


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