4 Ingredient Peanut Marshmallow Bars Recipes

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4 INGREDIENT PEANUT MARSHMALLOW BARS



4 Ingredient Peanut Marshmallow Bars image

I like fruit flavored marshmallows for this recipe. Feel free to use plain vanilla marshmallows if you prefer.

Provided by GlutenFreeBaking.com

Time 3h15m

Number Of Ingredients 4

2 cups semi-sweet chocolate chips
1 cup smooth peanut butter
1 stick unsalted butter
1 (10 ounce) bag fruit-flavored or vanilla marshmallows

Steps:

  • Line a 9x9x2-inch pan with parchment paper.
  • In a small heavy-bottomed saucepan, combine chocolate chips, peanut butter, and butter. Turn on heat to low. This is important. You need to treat this sauce gently or it might scorch. Stir with a wooden spoon or heat resistant spatula until ingredients are melted and smooth. Sauce should be shiny.
  • Remove pan from heat. Allow to cool for two minutes.
  • Stir marshmallows into cooled chocolate mixture. Spread mixture into prepared pan.
  • Chill for three hours or overnight. Using parchment paper, lift bars out of pan. Cut into small squares (These are sweet and rich. Small bars are perfect.)
  • Serve or store in a sealed container.

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