4 Ingredient Pea Dip Recipes

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20 BEST WAYS TO COOK WITH PEAS



20 Best Ways to Cook with Peas image

With these pea recipes in your back pocket, you'll never run out of tasty meal ideas! From pasta to soup to salad, peas are the perfect addition to any menu.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Pea, Zucchini and Pesto Orzo (Risoni)
Peas with Lemon
Pancetta and Pea Pasta
Pea Pesto Pasta with Sun-Dried Tomatoes u0026amp; Arugula (Vegan + GF)
Lemony Green Pasta with Peas u0026amp; Ricotta
Creamy Asparagus and Pea Soup
Spring Risotto with Asparagus u0026amp; Peas
4-Ingredient Pea Dip
Green Pea Curry Hummus
Potato Salad with Peas and Mint
Sugar Snap Pea Salad
Crispy Chicken Thighs with Smashed Peas
Green Pea Soup with Chive Flowers
Sautéed Asparagus and Peas
Lemon-Y Smashed Pea Toasts
Bacon Pea Salad
Carrots and Peas
Sweet Pea Ham Quiche
Spring Pea and Onion Gluten-Free Noodle Bowls
Seared Scallops with Pea u0026amp; Mint Puree

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a pea recipe in 30 minutes or less!

Nutrition Facts :

SWEET PEA DIP



Sweet Pea Dip image

"This creamy dip on crunchy bread is super satisfying."

Provided by Michael Symon : Food Network

Time 10m

Yield 6 servings

Number Of Ingredients 9

2 cups fresh or frozen peas
Kosher salt
1 cup fresh sheep's milk ricotta cheese
Grated zest of 1/2 lemon
1/2 cup grated parmesan cheese
2 tablespoons chopped fresh mint
Freshly ground pepper
2 tablespoons extra-virgin olive oil
Grilled bread, for serving

Steps:

  • Add the peas to a large pot of well-salted boiling water. (Make sure there is way more water than peas and enough salt for it to taste like the ocean.) Boil the peas for about 30 seconds. Remove the peas to an ice bath.
  • In a food processor, combine the ricotta, lemon zest, parmesan and mint. Drain the peas and add them to the food processor. Pulse just until the mixture comes together; you want to keep a little texture and not make it totally smooth. Season with salt.
  • Spoon the mixture into a serving bowl, crack some pepper over the top and drizzle with the olive oil. Serve the pea dip with grilled bread.

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