4 Ingredient Meatballs Recipes

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4-INGREDIENT MEATBALLS



4-Ingredient Meatballs image

Make and share this 4-Ingredient Meatballs recipe from Food.com.

Provided by Just Happy

Categories     Meatballs

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

2 lbs lean ground turkey
1 (200 g) package seasoned stuffing mix, any variety
2 eggs, large
1 cup water
1 1/4 cups pasta sauce, any variety
1/4 cup fat free cream cheese
2 tablespoons fresh basil, chopped

Steps:

  • Meatballs:.
  • Preheat oven 400°F.
  • Spray a 15x10" pan with cooking spray.
  • Mix ingredients until blended.
  • Shape into 1.5" balls.
  • Bake for 16 to 18 minutes, or until cooked through.
  • Freezes well.
  • While waiting for the meatballs to bake in the oven, cook the sauce.
  • For sauce:.
  • Heat skillet to medium high.
  • Combine sauce ingredients.
  • Stirring, cook for 3 minutes, until heated through.
  • Serve over meatballs.

Nutrition Facts : Calories 423.3, Fat 15.8, SaturatedFat 4.2, Cholesterol 167.7, Sodium 801.3, Carbohydrate 33, Fiber 2.5, Sugar 7.6, Protein 36.5

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