4 Ingredient Crock Pot Chicken Recipes

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4 INGREDIENT CROCK POT CHICKEN



4 Ingredient Crock Pot Chicken image

I found this recipe online somewhere and I cannot find it again. I am glad I wrote it down when I found it! This recipe is simple to throw together and it tastes sooo good over some steamed rice. My family loved it! This recipe is pretty versitle too...I am sure plenty of spices and herbs could be added to it..maybe even some onion and garlic. Play with it and enjoy!

Provided by LaughingMoon

Categories     Chicken Thigh & Leg

Time 3h5m

Yield 4 serving(s)

Number Of Ingredients 4

8 -10 chicken drumsticks
1 cup maple syrup (real syrup, not pancake syrup)
1/2 cup soy sauce
1 (16 ounce) can whole berry cranberry sauce

Steps:

  • Wash the chicken and place it in the crockpot.
  • Mix the maple syrup, soy souce, and whole cranberry sauce.
  • Pour the syrup and sauce mixture over the chicken.
  • Cook on high heat for 1 hour.
  • Reduce crockpot to low heat for 3-4 hours.
  • (Some crockpots cook slower than others. The chicken is done when it is falling off of the bone).

Nutrition Facts : Calories 639.3, Fat 13, SaturatedFat 3.5, Cholesterol 118.3, Sodium 2172.5, Carbohydrate 100.5, Fiber 1.4, Sugar 91.8, Protein 32.1

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