4 Ingredient Coleslaw Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

THE BEST CREAMY COLESLAW



The Best Creamy Coleslaw image

We made our cool, crunchy slaw with just the right amount of tang from sour cream and vinegar. A bit of honey balances the acidity. This classic summer side dish would be welcome at any picnic or backyard BBQ.

Provided by Food Network Kitchen

Categories     side-dish

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 9

5 cups thinly sliced green cabbage
1 cup grated carrots
3/4 cup mayonnaise
1/3 cup sour cream
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
1 tablespoon honey
1/2 teaspoon celery salt
Kosher salt and freshly ground black pepper

Steps:

  • Toss together the cabbage and carrots in a large bowl.
  • Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat. Season with salt and pepper. Cover and refrigerate for 30 minutes. Season with more salt and pepper before serving.

THE BEST VINEGAR COLESLAW



The Best Vinegar Coleslaw image

We love the zippiness that a vinegar-based dressing brings to this coleslaw, making it the perfect partner for rich, meaty dishes like pulled pork or ribs. Cabbage can take lots of seasoning and lots of vinegar, so don't be bashful. But the real secret to this colorful coleslaw is the marinating time - a long trip to the fridge softens up the veggies and gives them time to absorb the flavors of the vinaigrette. A drizzle of olive oil at the end balances the acidity.

Provided by Food Network Kitchen

Categories     side-dish

Time 1h20m

Yield 6 to 8 servings

Number Of Ingredients 10

1 cup distilled white vinegar
1 tablespoon kosher salt, plus more if needed
2 teaspoons sugar
3/4 teaspoon celery salt
1/2 teaspoon freshly ground black pepper, plus more if needed
1 clove garlic, finely grated
1/2 head green cabbage, cored and very thinly sliced
1/2 head red cabbage, cored and very thinly sliced
4 large carrots, peeled and shredded on the large holes of a box grater
1/4 cup extra-virgin olive oil

Steps:

  • Whisk together the vinegar, salt, sugar, celery salt, pepper and garlic in a large bowl until combined. Reserve 1/4 cup of the dressing for serving. Toss the green cabbage, red cabbage and carrots in the remaining dressing until the vegetables are completely coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour and up to 3.
  • Strain the coleslaw through a colander and discard the liquid. Transfer the coleslaw to a serving bowl. Drizzle with the reserved dressing and the oil. Season with salt and pepper if necessary. Toss to coat.

CLASSIC HOMEMADE COLESLAW



Classic homemade coleslaw image

Forget shop-bought versions and make a homemade slaw. It's an ideal side dish for barbecues or to serve with burgers, salads, sandwiches and more

Provided by Anna Glover

Categories     Side dish

Time 15m

Yield Serves 8 as a side

Number Of Ingredients 9

1 small white cabbage or ½ large
4 carrots, peeled
1 large red onion
½ small bunch dill, chives, parsley or coriander, finely chopped (optional)
1 tbsp Dijon mustard
50g mayonnaise
50g yogurt, soured cream or more mayo
1-2 tbsp white wine vinegar
a few pinches of paprika

Steps:

  • Remove any bruised or damaged outer cabbage leaves. Halve through the stem, and remove the dense core with a sharp knife and discard. Put cut side down onto a chopping board, and slice as finely as you can into thin shreds. You can also do this on a mandoline (you might want to quarter before slicing) or in a food processor with the shredding attachment. Tip into a bowl.
  • Grate the carrots on a box grater to coarsely shred, or cut into thin strips using a julienne peeled or the grater attachment on the food processor. Tip into the bowl. Finely slice the onion, and thin as you can, and add to the bowl with the other veg. Add the herbs if using. A mixture is nice if you have some to use up.
  • In a jug, whisk the mustard, mayo, yogurt and vinegar. Season well, and taste for sharpness and creamy. Add more vinegar if you like.
  • Tip the dressing into the veg bowl, and mix everything together well with a large spoon. Stir so all the veg gets coated lightly in the dressing. Sprinkle with a few pinches of paprika, and serve straight away. Can be covered and chilled for up to 3 days. Mix well before serving.

Nutrition Facts : Calories 105 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 9 grams sugar, Fiber 5 grams fiber, Protein 2 grams protein, Sodium 0.3 milligram of sodium

More about "4 ingredient coleslaw recipes"

SANDRA LEE'S EASY 4 INGREDIENT COLESLAW RECIPE - TODAY
sandra-lees-easy-4-ingredient-coleslaw-recipe-today image
Web Jun 30, 2020 Preparation. In a large mixing bowl, combine dressing and mayo. Mix until thoroughly combined. If you prefer a thinner dressing, …
From today.com
Category Side Dishes
Total Time 5 mins
  • In a large mixing bowl, combine dressing and mayo. Mix until thoroughly combined. If you prefer a thinner dressing, and more vinaigrette to the mixture.
  • Toss in the coleslaw mix and Brussels sprouts, then mix thoroughly until the dressing has covered the greens. Chill for at least 30 minutes before serving. Since this is a mayo-based salad, do not leave it out in the heat for hours.


SIMPLE COLESLAW RECIPE - I WASH YOU DRY
simple-coleslaw-recipe-i-wash-you-dry image
Web This simple and easy Coleslaw Recipe uses just 4 ingredients and comes together in minutes! Prep Time 5 mins Total Time 5 mins Course: Side Dish Cuisine: American Servings: 6 people Calories: 152 kcal Author: Shawn …
From iwashyoudry.com


THIS EASY COLESLAW RECIPE BELONGS IN YOUR RECIPE BOX
this-easy-coleslaw-recipe-belongs-in-your-recipe-box image
Web Apr 22, 2020 How to Make Easy Coleslaw Taste of Home Ingredients 6 cups shredded cabbage 3 medium carrots, shredded 1 cup mayonnaise 1/3 cup sugar 1/4 cup cider vinegar Instructions Step 1: Prepare the …
From tasteofhome.com


BEST COLESLAW RECIPE - JUST 4 INGREDIENTS - A GOUDA LIFE
best-coleslaw-recipe-just-4-ingredients-a-gouda-life image
Web Mar 2, 2021 how to make the best coleslaw: Add the mayonnaise, honey and apple cider vinegar to a medium size mixing bowl then (optional) sprinkle in a small pinch of salt and whisk to combine. Next empty the …
From agoudalife.com


THE BEST COLESLAW RECIPE - SPEND WITH PENNIES
the-best-coleslaw-recipe-spend-with-pennies image
Web Mar 28, 2022 Use green and red cabbage or coleslaw mix to make it even easier. The creamy coleslaw dressing takes just 2 minutes to make. This is great for gatherings since it is best made ahead of time. Ingredients …
From spendwithpennies.com


4-INGREDIENT COLESLAW - SIMPLE LOCAL LIFE
4-ingredient-coleslaw-simple-local-life image
Web Jun 23, 2018 This 4-ingredient Coleslaw recipe is quick and easy to make at home and complements barbecued steak, chicken, ribs or other meats so well. It just feels like summer. For those of you doing a keto …
From simplelocallife.com


EASY COLE SLAW (COLESLAW) - DINNER, THEN DESSERT
easy-cole-slaw-coleslaw-dinner-then-dessert image
Web Apr 27, 2018 14 ounce coleslaw mix with red cabbage and carrots* 1/2 cup mayonnaise 2 tablespoons sugar 1 1/2 tablespoons lemon juice 1 tablespoon white vinegar 1/4 teaspoon kosher salt 1/2 teaspoon coarse …
From dinnerthendessert.com


KETO COLESLAW WITH A SECRET INGREDIENT! • LOW CARB …
keto-coleslaw-with-a-secret-ingredient-low-carb image
Web Jan 3, 2023 1 tablespoon sugar free sweetener (12g) - Most coleslaw recipes use some for of sweetener to balance out the flavors. I like to use a sugar free version for this keto recipe. My favorite is Lakanto because it …
From jenniferbanz.com


BEST EVER EASY COLESLAW RECIPE (ONLY 4 INGREDIENTS!) - KITCHEN MASON
Web Jan 11, 2023 Easy Coleslaw Recipe. First thing’s first, prep your vegetables ready for the processor. Chop the cabbage up into rough pieces, peel & quarter the onion, peel the …
From kitchenmason.com
Estimated Reading Time 2 mins


EASY & SIMPLE 4 INGREDIENT COLESLAW - THE LAZY K KITCHEN
Web Jan 16, 2023 Easy 4 Ingredients The basic ingredients are just Bag of Coleslaw Mix Mayo Sugar Apple Cider Vinegar That’s all you will need to make Coleslaw! This recipe …
From thelazykkitchen.com
Servings 6
Calories 150 per serving
Total Time 2 hrs 5 mins


4 INGREDIENT COLESLAW RECIPE - COOK EAT GO
Web Apr 15, 2023 How To Make 4 Ingredient Coleslaw Mix your homemade dressing ingredients: Mayonnaise, honey, and apple cider vinegar in a small bowl. I used a small …
From cookeatgo.com
Cuisine Amercian, BBQ
Category Side Dish
Servings 8
Calories 120 per serving


BRAISED CARNITAS WITH SPICED COLE SLAW, BLUE CHEESE AND BBQ SAUCE
Web a high-powered blender. For the carnitas: Preheat the oven to 350 degrees F. Add the cut meat to a cold roasting pan and sprinkle liberally with salt. Stir and fold the salt into the …
From foodnetwork.com
Author Madre - Boutique Taqueria
Steps 6
Difficulty Intermediate


CATFISH TACOS WITH RADISH SLAW RECIPE - THE WASHINGTON POST
Web 9 hours ago Step 1. Line a baking sheet or plate with a clean paper bag or towels and place it near the stove. Step 2. In a medium bowl, stir together the buttermilk and hot …
From washingtonpost.com


I TRIED DOLLY PARTON’S COLESLAW RECIPE — HERE’S WHAT I …
Web Apr 27, 2023 It contains: 1 cup mayonnaise, 1/4 cup sweet pickle juice, 1/4 cup white vinegar, 2 tablespoons sugar, 1 teaspoon salt (I used Diamond Crystal Kosher Salt), and …
From thekitchn.com


VINEGAR BASED COLESLAW (NO MAYO) - IFOODREAL.COM
Web Jun 29, 2022 Vinegar Based Coleslaw is made with just 4 ingredients and without mayo. Combining freshness with texture in every bite, this healthy vinegar coleslaw will be a hit …
From ifoodreal.com


CLASSIC COLESLAW - ONCE UPON A CHEF
Web May 25, 2022 In a large bowl, whisk together the mayonnaise, sour cream, vinegar, sugar, mustard, celery seed, salt, and pepper. Add the coleslaw and scallions and toss until …
From onceuponachef.com


4-INGREDIENT COLESLAW RECIPE | SIDECHEF
Web Cooking Instructions. First thing’s first, prep your vegetables ready for the processor. Chop the Green Cabbage (1/2) up into rough pieces, peel & quarter the Yellow Onion (1) , peel …
From sidechef.com


OUR TOP 10 PINTEREST RECIPES OF ALL TIME
Web May 8, 2023 Grandma's Ground Beef Casserole. This classic recipe, dating all the way back to the 1940s, is the ultimate in comfort food. Made with simple ingredients like …
From allrecipes.com


GRILLED SHRIMP WITH SPICY SLAW RECIPE - NYT COOKING
Web May 3, 2023 Step 1. Make the dressing: In a large bowl, whisk together the orange juice, lime juice, oil, honey, jalapeño and salt. Taste and add more jalapeño if you’d like more …
From cooking.nytimes.com


4 INGREDIENTS KETO COLESLAW RECIPE - KETOCONNECT
Web Sep 2, 2021 If using a bag of coleslaw mix, remove and discard the sachet of dressing. If you’re making your own fresh, finely slice some green and red cabbage. Grate one …
From ketoconnect.net


CHICK-FIL-A WON’T BRING BACK THIS FAN-FAVORITE SIDE, BUT WE GOT …
Web Apr 12, 2023 Instructions: Whisk vinegar, sugar, mustard, and salt together until sugar is dissolved. Add mayonnaise and whisk to mix. Add cabbage and carrots. Mix to …
From allrecipes.com


5-INGREDIENT EASY COLE SLAW RECIPE - MONEYWISE MOMS
Web May 9, 2023 It's simple, easy to make, doesn't require the stove or sharp knives, and it's very flexible and easy to fix if any of the measures get messed up! Place cabbage in a …
From moneywisemoms.com


SIMPLE MEXICAN COLESLAW - FOOD FAITH FITNESS
Web 15 hours ago Instructions. Soak the red onion in the red wine vinegar for at least 20 minutes. In your serving bowl, mix the honey, olive oil, lime juice, salt, and cumin. Add …
From foodfaithfitness.com


THE BEST 4 INGREDIENT COLESLAW RECIPE — LIFE WITH LILIAS
Web Feb 20, 2023 This is an easy recipe with only 4 ingredients, but depending on what you have on hand, you may want to jazz up your coleslaw with some additional flavors. …
From liliaslewis.com


AFFORDABLE HOMEMADE COLESLAW RECIPE WITH ONLY 4 INGREDIENTS
Web Pour your shredded carrots into a bowl and set aside. Next, put your shredded white cabbage into a colander and rinse it under cold running water to remove any dirt and to …
From delishably.com


BEST COLESLAW RECIPE – HOW TO MAKE COLESLAW DRESSING - THE …
Web Jun 8, 2021 Step. 1 In a large mixing bowl, whisk together the mayonnaise, apple cider vinegar, lemon juice, salt and black pepper. Add the coleslaw mix, parsley and fresh dill. …
From thepioneerwoman.com


COPYCAT KFC COLESLAW RECIPE - THE CHUNKY CHEF
Web 2 days ago Chop. Even though this recipe uses pre-shredded cabbage and carrots, to get a similar texture to KFC’s coleslaw, give the cabbage and carrots a few pulses in a food …
From thechunkychef.com


CLASSIC COLESLAW RECIPE (EASY!) - SIMPLY RECIPES
Web Apr 26, 2022 To make ahead, slice the vegetables and make the dressing a day before serving; store separately in covered containers in the refrigerator. About 2 hours before …
From simplyrecipes.com


Related Search