3 Layer Nacho Dip Recipes

EASY LAYERED NACHO DIP

Easy Layered Nacho Dip image

This Easy Layered Nacho Dip is quick and easy to make and perfect for serving a crowd on game day, game night or bringing along to a potluck. It's vegetarian and gluten-free!

Provided by Terri Gilson

Time 10m

Number Of Ingredients 6

Ingredients

1 cup cream cheese
1 cup sour cream
1.5 cups salsa (* I use 1 jar of Pace Chunky Salsa- Medium (428 ml))
2 bunches green onions, chopped (*about 1 and 2/3 cups)
2 cup sharp cheddar cheese (*FINELY grated - make sure you use the smaller grating side on the grater)
green onions, chopped

Steps:

Beat cream cheese and sour cream together until smooth and spread evenly in bottom of 9X13 baking dish (preferably glass).
Spread salsa evenly over sour cream cream cheese layer.
Sprinkle on green onions, spreading evenly.
Top with grated cheese, spreading evenly over green onion (be sure to grate cheese on smaller grating/shredding)

Nutrition Facts : Calories 125 kcal, Carbohydrate 7 g, Protein 7 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 26 mg, Sodium 434 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

LAYERED NACHO DIP

Layered Nacho Dip image

Rock your guests at your next fiesta with this easy, cheesy, totally layered with flavor, Layered Nacho Dip. It's a crowd favorite!

Provided by Aubrey

Categories Appetizer

Time 35m

Number Of Ingredients 7

Ingredients

8 ounces cream cheese (softened)
8 ounces sour cream
1/2 tablespoon taco seasoning
15.5 ounces salsa
2 cups Mexican cheese blend (shredded)
Green onions (thinly sliced)
Tortilla chips (for serving)

Steps:

Put the cream cheese in a mixing bowl and beat until smooth and creamy.
Add the sour cream and taco seasoning and mix until evenly combined.
Spread the cream cheese mixture in the bottom of a glass baking dish or pie plate in an even layer.
Evenly spread the salsa over the cream cheese, and then cover the top of the dip with shredded cheese.
Chill until the cream cheese firms pp a bit, about 30 minutes.
Remove from the fridge, add some green onions on top for garnish, and serve with tortilla chips for dipping.

Nutrition Facts : Calories 359 kcal, Carbohydrate 9 g, Protein 13 g, Fat 31 g, SaturatedFat 18 g, Cholesterol 97 mg, Sodium 978 mg, Fiber 1 g, Sugar 6 g, UnsaturatedFat 9 g, ServingSize 1 serving

SEVEN LAYER TACO DIP

Seven Layer Taco Dip image

I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.

Provided by SUE CASE

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 30m

Yield 56

Number Of Ingredients 11

Ingredients

1 (1 ounce) package taco seasoning mix
1 (16 ounce) can refried beans
1 (8 ounce) package cream cheese, softened
1 (16 ounce) container sour cream
1 (16 ounce) jar salsa
1 large tomato, chopped
1 green bell pepper, chopped
1 bunch chopped green onions
1 small head iceberg lettuce, shredded
1 (6 ounce) can sliced black olives, drained
2 cups shredded Cheddar cheese

Steps:

In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.

Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g

STUPID EASY 3 INGREDIENT NACHO DIP

Stupid Easy 3 Ingredient Nacho Dip image

This was made for me by a friends mom for an Indy 500 race party. It was gone within 15 minutes. If you run out of chips-which happens a lot-many people resort to the use of a spoon.

Provided by Catie Bartley

Categories Cheese

Time 8m

Yield 10 serving(s)

Number Of Ingredients 3

Ingredients

2 (8 ounce) packages cream cheese
2 (15 ounce) cans hormel chili (with or without beans)
1 (8 ounce) bag of shredded cheese, 4 cups (nacho cheese works best)

Steps:

Layer the 2 packages of cream cheese on the bottom of a glass square 8x8 baking dish.
Cover evenly with the 2 cans of hormel chili.
Cover with the shredded cheese (some people use only half the bag -- I use the whole bag, it depends on what the preparer likes).
Put in microwave (or oven) leave in until cheese in center is bubbly.

Nutrition Facts : Calories 230.6, Fat 21.1, SaturatedFat 12.2, Cholesterol 64.5, Sodium 365.3, Carbohydrate 3.7, Sugar 1.5, Protein 7.2

LYNN'S LAYERED NACHO DIP

Lynn's Layered Nacho Dip image

Creamy shredded Mexicana cheese, salsa, and cream cheese combine in an easy layered nacho dip, perfect to serve with tortilla chips.

Provided by Philadelphia Cream Cheese

Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada

Time 35m

Yield 24

Number Of Ingredients 5

Ingredients

1 (250 g) package PHILADELPHIA Brick Cream Cheese, softened
⅓ cup MIRACLE WHIP Original Spread
1 ½ cups salsa
1 cup KRAFT Creamy Mexicana Shredded Cheese with a TOUCH OF PHILADELPHIA
2 green onions, chopped

Steps:

Heat oven to 350 degrees F (175 degrees C).
Mix cream cheese and Miracle Whip until blended; spread onto bottom of 9-inch pie plate.
Top with remaining ingredients.
Bake 20 to 25 minutes, or until dip is heated through and shredded cheese is melted.

Nutrition Facts : Calories 68.6 calories, Carbohydrate 2.1 g, Cholesterol 16.4 mg, Fat 6.1 g, Fiber 0.3 g, Protein 2 g, SaturatedFat 3.2 g, Sodium 190.8 mg, Sugar 1.3 g

EASY LAYERED NACHO DIP RECIPE

Easy Layered Nacho Dip Recipe image

Provided by Kate

Number Of Ingredients 7

Ingredients

1 cup Philadelphia Cream Cheese (room temperature)
1/2 cup sour cream
1/4 cup Miracle Whip Original Spread
1 cup salsa
2 cups Cracker Barrel Shredded Mozzarella Cheese
2 to matoes (chopped)
2 green onions (chopped)

Steps:

Mix cream cheese, sour cream, and Miracle Whip Spread together, spread into serving dish.
Add layer of salsa
Top with layers of cheese, tomatoes and onions
Chill until ready to serve.
Serve with nacho chips and enjoy!

3-LAYER MEXICAN DIP RECIPE

3-Layer Mexican Dip Recipe image

This 3-layer Mexican dip is a great appetizer or snack for your next event.

Provided by Debby Mayne

Categories Appetizers and Snacks

Time 10m

Number Of Ingredients 3

Ingredients

One 15-oz. can of refried Mexican beans
1 cup of sour cream
1/2 cup of your favorite salsa

Steps:

In a clear serving bowl, spread a layer of refried beans.
Pour the sour cream on top and spread evenly.
Add the salsa. Refrigerate until you plan to serve it.

Nutrition Facts : Calories 116 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 17 milligrams cholesterol, Fat 6 grams fat, Fiber 3 grams fiber, Protein 4 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 422 grams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

LAYERED NACHO PARTY DIP

Layered Nacho Party Dip image

I have used this dip on numerous occasions and everyone seems to love it. My niece is graduating this Friday and I am serving it for her cook-out.

Provided by mary winecoff

Categories Beans

Time 10m

Yield 6 cups, 12 serving(s)

Number Of Ingredients 9

Ingredients

1 (16 ounce) can refried beans
1 (1 1/4 ounce) package taco seasoning mix
1 (6 ounce) carton avocado dip
1 (8 ounce) carton sour cream
1 (4 1/2 ounce) can sliced ripe olives
2 large tomatoes, chopped
1 small onion, diced
1 (4 ounce) can diced green chilies
1 1/2 cups monterey jack cheese, shredded

Steps:

Combine beans with taco seasoning.
Spread bean mixture evenly in 9 x 12 pan.
Layer remaining ingredients in order listed.
Serve with nacho chips.

3 LAYER NACHO DIP

3 Layer Nacho Dip image

i put this dip together when I had a craving for nachos and left over chili. This is easy to prepare and always good in a pinch.

Provided by Catherine Badowski

Categories Meat Appetizers

Time 25m

Number Of Ingredients 4

Ingredients

2 pkg philly cream cheese (room temp)
2 pkg taco seasoning mix
2 can(s) chili (with or without beans/or meat) or refried beans
1 1/2 c shredded mexican chese

Steps:

1. Preheat over to 350. Mix together cream cheese and taco seasoning. Spread into casserole dish.
2. Top cream cheese mixture with your choice of refried beans or chili.
3. Sprinkle shredded cheese over the top and bake for about 20 minutes or until cheese is melted and bubbling.

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