3 2 1 Dip Recipes
3 2 1 SAUSAGE DIP
I love this creamy, spicy, sausage dip! It is as easy as 1, 2, 3!! I have made this dip with spicy sausage, and spicy Rotel, and Whoa! Does it ever have a kick! Enjoy!
Provided by KsuKitty
Categories Cheese
Time 15m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients.
- Microwave until heated through.
- Or combine in crock pot to keep warm!
3, 2, 1 DIP
I got this from a friend. It's easy and delicious and fattening. Serve with cocktail bread. There will be a lot of oil at the top of the dish when it comes out of the oven, so be sure to spoon it all off before serving. Also, if you like more onion, dice a medium onion instead of a small onion.
Provided by Mary Close
Categories High In...
Time 45m
Yield 3 cups
Number Of Ingredients 3
Steps:
- Combine the ingredients. Pour into baking dish. Bake at 325 for 40 minutes.
- * While everyone I know loves this dip, I found it to be a bit bland. The second time I made it, I used low fat mayonnaise, and I added one teaspoon garlic powder, and 1/4 teaspoon black pepper. I found the taste better, and there wasn't an inch of grease on top of the dip when it came out of the oven.
Nutrition Facts : Calories 1031.2, Fat 82.4, SaturatedFat 26.9, Cholesterol 140.1, Sodium 1322, Carbohydrate 45.6, Fiber 0.3, Sugar 12.4, Protein 30.7
3-2-1 DIP
My daughter serves this for sports gatherings. Easy
Provided by Stephanie Dodd
Categories Dips
Time 20m
Number Of Ingredients 3
Steps:
- 1. Using microwave dish, cube cheese, add Rotel tomatoes; microwave 5 - 10 minutes, stirring every three minutes until smooth and creamy. Cook sausage, drain grease; add to cheese mixture, stir well. Can be transferred to a crock pot. Very good served with tortilla chips and/or crackers of any kind.
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3-2-1 DIP {INSTANT POT, STOVETOP, OR SLOW COOKER}
From averiecooks.com
- Instant Pot - Add the sausage and saute it until it's cooked through. Switch to slow cooker mode, add the cream cheese, Rotel, cover, and cook until the cream cheese has melted and dip can be stirred smooth, about 30 minutes or as necessary. Optionally garnish before serving.
- Stovetop - Add the sausage to a large saute pan or Dutch oven and saute it over medium-high heat until it's cooked through. Reduce the heat to medium low, add the cream cheese, Rotel, cover, and cook until the cream cheese has melted and dip can be stirred smooth, about 5 to 10 minutes; stir intermittently while simmering. Optionally garnish before serving.
- Slow Cooker - Add the sausage to a large saute pan or Dutch oven and saute it over medium-high heat until it's cooked through. Transfer sausage to slow cooker, add the cream cheese, Rotel, cover, and cook until the cream cheese has melted and dip can be stirred smooth, about 30 to 45 minutes depending on high or low cooking temp and your slow cooker. Optionally garnish before serving.
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