25 Leftover Steak Recipes

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25 LEFTOVER STEAK RECIPES



25 Leftover Steak Recipes image

A collection of recipes to enjoy your steak leftovers in unique and flavorful ways!

Provided by Everyday Family Cooking

Categories     Main Entrees

Time 25m

Number Of Ingredients 25

Leftover Steak Fajitas
Leftover Steak Hash
Leftover Roast Beef Pasta Skillet
Leftover Steak and Quinoa Bowl
Leftover Steak Soup
Steak Quesadilla Recipe with Pineapple Salsa
Southwest Steak Salad with Spicy Avocado Dressing
Steak & Provolone Crescent Braid
Steak Sliders with Blue Cheese and Horseradish
Leftover Steak Tacos
Grilled Philly Cheesesteak Pizza
Keto Steak Marinara Freezer Recipe
Freezer Friendly Steak Burritos
Grilled Steak Mango Salad Recipe with Avocado Ranch Dressing
Leftover Steak & Beef Enchiladas
Leftover Smoked Nachos
Steak & Potato Chimichurri with Fresh Summer Vegetables
Leftover Steak Pasta
Beef And Broccoli Stir Fry
Oven Baked Steak and Arugula Sandwich
Philly Cheesesteak Egg Rolls
Beef Tenderloin Marsala
Garlic Steak Bites with Sweet Potatoes and Peppers
Beef and Barley Soup with Roasted Mushrooms and Bacon
Philly Cheesesteak Loaded Fries

Steps:

  • 1. Preheat your air fryer to 350 degrees or oven to 250 degrees. 2. Place leftover steaks in the basket or on the wired rack. Reheat steaks by cooking for 3 to 5 minutes in the air fryer or 20-30 minutes in the oven until warmed thoroughly. 3. Enjoy steak with the leftover steak recipes above or on their own!

Nutrition Facts : Calories 822 calories, Carbohydrate 44 grams carbohydrates, Cholesterol 177 milligrams cholesterol, Fat 47 grams fat, Fiber 5 grams fiber, Protein 55 grams protein, SaturatedFat 18 grams saturated fat, ServingSize 1, Sodium 889 milligrams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 23 grams unsaturated fat

OUR BEST 25+ EASY LEFTOVER STEAK RECIPES (+LEFTOVER STEAK QUESADILLAS)



Our BEST 25+ Easy Leftover Steak Recipes (+Leftover Steak Quesadillas) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories     Main Course

Time 29m

Number Of Ingredients 7

Leftover prime rib or steak
1/2 cup chopped onion
2 cups sliced mushrooms
1 tsp. minced garlic
4 flour tortillas
8 ounces shredded Monterrey Jack cheese
Olive oil

Steps:

  • Sauté onions and mushrooms.
  • Put tortilla on a comal or heavy skillet.
  • Top with cheese and veggies.
  • Add the other tortilla.
  • Brown on both sides.

Nutrition Facts : Calories 235 kcal, ServingSize 1 serving

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