2 Minute Zingy Minty Cucumber Slices Recipes

CUCUMBERS WITH MINT VINAIGRETTE

Cucumbers with Mint Vinaigrette image

Keep it light and refreshing ~ Cucumber with Mint Vinaigrette are the perfect side dish for any meal. They are especially wonderful with Asian Cuisine.

Provided by Cathy

Time 40m

Number Of Ingredients 5

Ingredients

1 English cucumber, thinly sliced, skins on (about 4 cups)
1/2 cup seasoned rice vinegar (do not substitute)
20 fresh mint leaves, coarsely chopped
4 tsps ginger paste
1/2 tsp red pepper flakes

Steps:

Thinly slice cucumber (leave the skin on) on a mandoline.
Puree in a blender the seasoned rice vinegar, mint leaves, ginger paste and red pepper flakes.
Toss mint puree with sliced cucumbers and chill for at least 30 minutes.
This dish holds up great for several days in the refrigerator.

Nutrition Facts : ServingSize 88 g, Calories 70 kcal, Carbohydrate 16.3 g, Protein 0.6 g, Sodium 300 mg, Fiber 1.4 g, Sugar 13.5 g

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