15 Minute No Bake Chocolate Peanut Butter Fudge Recipes

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EASY NO-BAKE CHOCOLATE PEANUT BUTTER FUDGIES



Easy No-Bake Chocolate Peanut Butter Fudgies image

My son who is grown still loves these! They are very easy to make and doesn't require any baking. Yield is only estimated depending on the size of fudgies.

Provided by Kittencalrecipezazz

Categories     Drop Cookies

Time 5m

Yield 3 dozen (approx)

Number Of Ingredients 8

4 cups sugar
4 ounces unsweetened chocolate
1 cup full-fat milk
1 cup butter
1 pinch salt
1 cup smooth peanut butter
1 (18 ounce) container quaker quick oats
2 1/2 teaspoons vanilla

Steps:

  • Bring the sugar, chocolate, milk, butter and salt to a boil in a heavy large saucepan, stirring constantly; simmer for 2 minutes, then remove from the heat.
  • Stir in the peanut butter, oats and vanilla (mix fast but completely!).
  • Drop from a teaspoon or tablespoon onto a baking sheet.
  • Let sit for 30 minutes at room temperature before serving.
  • Delicious!

Nutrition Facts : Calories 2670.3, Fat 132.7, SaturatedFat 62.5, Cholesterol 170.8, Sodium 927.7, Carbohydrate 358.5, Fiber 20.2, Sugar 280.8, Protein 44

15 MINUTE NO BAKE CHOCOLATE PEANUT BUTTER FUDGE



15 Minute No Bake Chocolate Peanut Butter Fudge image

In just 15 minutes its ready to cut into squares! This fudge is really good. It was handed down by 3 generations and will stay in the family forever!

Provided by Jen Santiago

Categories     Candy

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (16 ounce) box confectioners' sugar
1 cup peanut butter
4 tablespoons hershey's cocoa
1 teaspoon vanilla
1/2 lb butter

Steps:

  • Melt butter, let cool. Mix peanut butter, vanilla and butter by hand. Add cocoa, add 10x sugar, mix well by hand. Place in a square pan. In 15 minutes its ready! Cut into squares and enjoy~.

BEST NO COOK PEANUT BUTTER FUDGE



Best No Cook Peanut Butter Fudge image

Hi, I think this is the easiest and best peanut butter fudge ever! It is smooth and it is kinda on the softer side, but it is wonderful. I prefer to spread it out onto a greased cookie sheet for easier cutting.

Provided by michEgan

Categories     Candy

Time 10m

Yield 12 Squares

Number Of Ingredients 5

1 cup butter
1 cup peanut butter
1 1/2 teaspoons vanilla extract
2 1/2 cups powdered sugar
1/2 cup chopped walnuts (optional)

Steps:

  • Melt in a large sauce pan the butter and peanut butter.
  • Cook and stir until all is smooth and melted.
  • Remove from heat.
  • Add the vanilla.
  • Beat in the powdered sugar until smooth.
  • Add 1/2 cups walnuts if desired.
  • Pour into a buttered 8 x 8 pan or a greased cookie sheet.
  • Put into the refrigerater, cut when set (if you can wait that long).

Nutrition Facts : Calories 360.8, Fat 26.2, SaturatedFat 12, Cholesterol 40.7, Sodium 234.3, Carbohydrate 29.2, Fiber 1.3, Sugar 26.5, Protein 5.6

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