10 Cup Cookies Recipe 45

10 CUP COOKIES

10 cup Cookies image

This recipe yields more than 5 dozen cookies, so it's a great choice to bring to a bake sale or to have on hand for the grandkids!

Provided by Turnips 2 Tangerines (Lynn H)

Categories Cookies

Time 30m

Number Of Ingredients 13

Ingredients

1 c granulated sugar
1 c firmly packed light brown sugar
1 c shortening
1 c peanut butter
3 large eggs, lightly beaten
1 c all-purpose flour
1 c uncooked quick-cooking oats
2 tsp baking soda
1 tsp baking powder
1 c chopped pecans
1 c flaked coconut
1 c raisins
1 c semi-sweet chocolate chips

Steps:

1. Preheat oven to 350.
2. Combine first 4 ingredients in a large mixing bowl; beat at medium speed with an electric mixer until creamy. Add eggs, beating well.
3. Combine flour and next 3 ingredients; add to peanut butter mixture, and beat well. Stir in pecans and remaining ingredients. Drop dough by level teaspoonfuls onto lightly greased baking sheets.
4. Bake at 350 for 10-12 mins. or until golden. Immediately remove to wire racks to cool.

10 CUP COOKIES RECIPE - (4/5)

10 Cup Cookies Recipe - (4/5) image

Provided by Okcoja

Number Of Ingredients 13

Ingredients

1 cup butter
1 cup peanut butter
1 cup sugar
1 cup brown sugar
1 cup flour
1 cup oatmeal
1 cup coconut
1 cup chocolate chips
1 cup raisins
1 cup peanuts
2 eggs
1 teaspoon baking soda
1 teaspoon baking powder

Steps:

Preheat oven to 350°F. Mix together sugars, butter, peanut butter and eggs until fluffy. Add flour, oatmeal, baking soda, baking powder and coconut. Mix well. Add chocolate chips, raisins and nuts. Mix well. Drop cookies onto ungreased baking sheet and bake for 13 minutes.

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