10 Can Chili Recipes

10 CAN CHILI

10 Can Chili image

I got this recipe from Tony and Patti Manna. It makes a good amount of soupl This recipe is very simple to throw together with pantry ingredients. I have changed almost every ingredient in the recipe at one time or another and it always turns out great! For the beans I use any combo of pinto beans, chili beans, black beans, etc or I have also used 3 cans of the same kind of beans. This is a very forgiving recipe.

Provided by SuZQ in NE

Categories < 4 Hours

Time 1h20m

Yield 1 cup, 10 serving(s)

Number Of Ingredients 7

Ingredients

2 (15 ounce) cans corn, drained
2 (15 ounce) cans tomatoes
2 (10 3/4 ounce) cans minestrone soup
3 (15 ounce) cans beans, any combo
1 lb ground meat
1 medium onion, chopped
1 (1 1/4 ounce) package chili seasoning mix

Steps:

Brown ground meat and onion until meat is done. Add all of the other ingredients. Cook on stovetop until heated through or let simmer. I usually brown the meat and onions and place it all in a crockpot and let simmer until time to eat.

Nutrition Facts : Calories 124, Fat 2.1, SaturatedFat 0.3, Cholesterol 0.3, Sodium 176.2, Carbohydrate 25.2, Fiber 3.5, Sugar 7.1, Protein 4.9

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