THE CLASSIC GIN MARTINI
Provided by Food Network
Yield 1 serving
Number Of Ingredients 2
Steps:
- Pour a little bit of dry vermouth in a chilled martini glass and swirl to
- coat the inside of the glass. Dispose of excess vermouth. In a shaker full of ice,
- gently swirl or stir the gin before straining into glass.
- Serving suggestion: Garnish with olives, lemon twist or cocktail onion and add rocks if you like.
"007" MARTINI
Based on a recipe from Ray Foley's the Ultimate Little Martini Book containing over 1000 martini recipes.
Provided by mersaydees
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Rinse martini glass with extra dry vermouth.
- Add vodka, gin, and Lillet Blanc to a cocktail shaker filled with crushed ice.
- Shake vigorously.
- Pour into prepared martini glass.
Nutrition Facts : Calories 146.5, Sodium 1, Carbohydrate 0.1
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