Ardelles Rhubarb Delightng Recipes
RHUBARB DELIGHT
Make and share this Rhubarb Delight recipe from Food.com.
Provided by CoffeeB
Categories Dessert
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Crumble together the flour, baking powder, salt and butter.
- Mix egg and milk together and stir into crumbled mixture. (doing step #1 and #2 in a food processor works really slick).
- Cover the bottom and 2/3 of the sides of a greased 7x11 inch baking dish.
- Spread rhubarb over crust.
- Sprinkle jello over rhubarb.
- Mix together the topping ingredients and crumble over the jello.
- Bake 350 degrees for 50 minutes.
Nutrition Facts : Calories 463.7, Fat 13, SaturatedFat 7.8, Cholesterol 66.5, Sodium 420.1, Carbohydrate 82.5, Fiber 2.3, Sugar 54.9, Protein 6.4
RHUBARB DELIGHT
Spring is here and Rhubarb is coming. Your first bite is strawberry sweet, and as it you eat it, you get that great rhubarb zing.
Provided by susan simons
Categories Fruit Desserts
Number Of Ingredients 7
Steps:
- 1. Mix sugar, butter, flour, baking powder and eggs together and pat into the bottom od a 13x9x2 in. pan. Wash, and cut into 1/2 inch pieces enough rhubarb to cover crust completely. Then sprinkle the dry jello over the rhubarb. Top with streusel topping.
- 2. Streusel topping: 1/2 cup butter, 1 1/2 cup granulated sugar, and 1 cup flour.
- 3. Bake 40 minutes at 350 degrees. Serve with ice cream or whipped topping.
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